Tag Archives: bioproducts

Two new Canada Excellence Research Chairs (CERC) at the University of British Columbia (Canada) bring bioproducts and precision medicine skills

This is very fresh news. One of these chairs has not yet been listed (at the time of this writing) as a member of the institute that he will be leading. Here’s the big picture news from an
April 17, 2019 University of British Columbia (UBC) news release, Note: Links have been removed,

Two internationally recognized researchers join the University of British Columbia as Canada Excellence Research Chairs, bringing international talent in the fields of forest bioproducts and precision cancer drug design.

Orlando Rojas has accepted the Canada Excellence Research Chair in Forest Bioproducts, while Sriram Subramaniam will hold the Gobind Khorana Canada Excellence Research Chair in Precision Cancer Drug Design—named after late Nobel Prize-winning UBC biochemistry professor Har Gobind Khorana.

“We are delighted to welcome Dr. Rojas and Dr. Subramaniam to UBC,” said UBC President and Vice-Chancellor, Professor Santa J. Ono. “Thanks to the CERC program and the generous support of our partners, including VGH & UBC Hospital Foundation, we have an opportunity to continue to build on UBC’s reputation as a global leader in these vitally important research fields.”

The Canada Excellence Research Chairs (CERC) program was established by the federal government in 2008 to attract top research talent from abroad to Canada. UBC will receive up to $10 million over seven years to support each chair and their research teams. In addition, a philanthropic gift of $18 million made to VGH & UBC Hospital Foundation will support cancer drug design that will be carried out by Subramaniam in close partnership with UBC and the Vancouver Prostate Centre at VGH.

“VGH & UBC Hospital Foundation is honoured to announce an $18 million gift from Aqueduct Foundation on behalf of an anonymous donor that will increase capacity for discovering and testing new life-saving cancer treatments right here in B.C. This funding will specifically support the design of precise, targeted and cost-effective drugs for cancer in work led by Dr. Sriram Subramaniam in close partnership with UBC and the Vancouver Prostate Centre at VGH and other research centres,” says Barbara Grantham, president and CEO of VGH & UBC Hospital Foundation.

Bioproducts

The April 17, 2019 UBC news release, goes on to describe the two new chairs,

Breaking new ground in forest bioproducts

Orlando Rojas comes to UBC from Aalto University [Finland], where he directs with VTT, the Technical Research Centre of Finland, a scientific cluster to advance the Finnish materials bio-economy. A recipient of the Anselme Payen Award—one of the highest international recognitions in the area of cellulose and renewable materials—and an elected member of the American Chemical Society and the Finnish Academy of Science and Letters, Rojas is recognized as a worldwide leader in the area of nanocelluloses.

“I’m thrilled to join an already stellar team of researchers at UBC’s BioProducts Institute,” said Rojas. “My research is aimed at uncovering solutions that can be found in nature to fulfill our material needs by using sustainably, readily available bio-resources. I hope to break new grounds to create positive societal impacts and to better our quality of life.”

As the CERC in Forest Bioproducts, Rojas will establish a world-class research program in genomics, synthetic biology, materials science and engineering. Together with his team and by applying cutting-edge nano- and biotechnologies, he will discover new strategies to isolate and transform biomass components—non-fossil organic materials derived from plants (including wood)—as well as side-streams and residuals from forestry and agriculture, oils and biomolecules. The work will lead to the generation of new bio-based precursors and advanced materials critical to the future bioeconomy. Rojas will be the scientific director of the UBC BioProducts Institute, synergizing a distinguished group of professors and researchers across campus who will conduct multi- and cross-disciplinary research that will position UBC at the forefront in the area.

As climate change continues to be the greatest threat to our world, the need to transition toward a more sustainable bio-based circular economy is critical. Rojas’ research is vital in understanding the role of forest and other plant-based resources in facilitating the transition to renewable materials and bioproducts.

As I noted earlier, Rojas has yet to be added to the UBC BioProducts Institute roster but I did find a listing of his published papers on Google Scholar and noted a number of them are focused on nanocellulose with at least one study on cellulose nanocrystals (CNC),

  • Cellulose nanocrystals: chemistry, self-assembly, and applications [by] Y Habibi, LA Lucia, OJ Rojas Chemical reviews 110 (6), 3479-3500

The University of British Columbia was the site for much of the early work in Canada and internationally on cellulose nanocrystals. After the provincial government lost interest in supporting it, the researchers at FPInnovations (I think it was a university spin-off organization) moved their main headquarters (leaving a smaller group in British Columbia) to the province of Québec where they receive significant support . In turn, FPInnovations spun-off a company, CelluForce which produces CNC from forest products.This news about Roja’s appointment would seem to make for an interesting development in Canada’s nanocellulose story.

Precision medicine with cryo-electron microscopy

Now for the second CERC appointment, from the April 17, 2019 UBC news release,

Putting Canada at the forefront of precision medicine

Sriram Subramaniam is recognized as a global leader in the emerging field of cryo-electron microscopy, or cryo-EM, a technology that has sparked a revolution in imaging of protein complexes. Subramaniam and his team demonstrated that proteins and protein-bound drugs could be visualized at atomic resolution with cryo-EM, paving the way for this technology to be used in accelerating drug discovery.

Subramaniam comes to UBC’s faculty of medicine from the US National Cancer Institute (NCI) at the National Institutes of Health (NIH) where he led a research team that made seminal advances in molecular and cellular imaging using electron microscopy, including work on advancing vaccine design for viruses such as HIV. Subramaniam is also founding director of the National Cryo-EM Program at NCI, NIH.

As the Gobind Khorana Canada Excellence Research Chair in Precision Cancer Drug Design, Subramaniam will establish and direct a laboratory located at UBC, aimed at bringing about transformative discoveries in cancer, neuroscience and infectious disease. Subramaniam is appointed both in the department of urologic sciences and in biochemistry and molecular biology at UBC, and is linked to the precision cancer drug design program at the Vancouver Prostate Centre at VGH.

His research is supported by a philanthropic gift of $18 million made to VGH & UBC Hospital Foundation. He will work in close partnership with the Vancouver Prostate Centre at VGH.

“We would not be able to undertake this path aimed at leveraging advances in imaging technology to improve patient outcomes if it weren’t for the generous support of the donor, the Canadian government, and VGH & UBC Hospital Foundation,” said Subramaniam. “I am proud to be part of a team of outstanding researchers here in Vancouver, and working together to harness the true potential of cryo-EM to accelerate drug design. Our work has the potential to establish VGH, UBC and Canada at the forefront of the emerging era of precision medicine.”

I was not able to find much in the way of additional information about Subramaniam—other than this (from the High Resolution Electron Microscopy Lab Members webpage),

Sriram Subramaniam received his Ph.D. in Physical Chemistry from Stanford University and completed postdoctoral training in the Departments of Chemistry and Biology at M.I.T. [Massachusetts Institute of Technology] He is chief of the Biophysics Section in the Laboratory of Cell Biology at the Center for Cancer Research, National Cancer Institute. He holds a visiting faculty appointment at the Johns Hopkins University School of Medicine.

Welcome to both Orlando J. Rohas and Sriram Subramaniam!

Rubbery lettuce is a good thing

The lettuce we eat was cultivated from prickly lettuce, which is now considered a weed. That status may change if scientists at Washington State University (WSU) are successful with their research into the plant’s ability to produce rubber. From an April 6, 2014 WSU news release by Sylvia Kantor (also on EurekAlert),

Prickly lettuce, a common weed that has long vexed farmers, has potential as a new cash crop providing raw material for rubber production, according to Washington State University scientists.

Writing in the Journal of Agricultural and Food Chemistry, they describe regions in the plant’s genetic code linked to rubber production. The findings open the way for breeding for desired traits and developing a new crop source for rubber in the Pacific Northwest.

“I think there’s interest in developing a temperate-climate source of natural rubber,” said Ian Burke, a weed scientist at WSU and a study author. “It would be really great if prickly lettuce could become one of those crops.”

Here’s what prickly lettuce looks like,

Prickly lettuce, the wild relative of cultivated lettuce, is a potential source for the production of natural rubber. (Photo by Flickr user Jim Kennedy)

Prickly lettuce, the wild relative of cultivated lettuce, is a potential source for the production of natural rubber. (Photo by Flickr user Jim Kennedy)

Here’s a close-up of a prickly lettuce stem with sap,

The milky sap, or latex, of the plant could be used to produce rubber. (Photo by Jared Bell, WSU)

The milky sap, or latex, of the plant could be used to produce rubber. (Photo by Jared Bell, WSU)

Getting back to the prickly lettuce news release,

When the lettuce we eat and grow in our gardens bolts, a milky white sap bleeds from the stem. In prickly lettuce, the wild relative and ancestor of cultivated lettuce, this same substance could prove to be an economically viable source of natural rubber and help alleviate a worldwide threat to rubber production.

Natural rubber is the main ingredient for many everyday products, from boots to condoms to surgical gloves. Roughly 70 percent of the global supply of rubber is used in tires.

But more than half of rubber products are made from synthetic rubber derived from petrochemical sources. And the largest source of natural rubber, the Brazilian rubber tree, is threatened by disease.

Burke has reviewed many studies of prickly lettuce and its cultivated cousins, but one in particular gave him an idea. A study published in 2006 found that the latex in prickly lettuce was very similar to the polymers found in natural rubber.

“It occurred to me that we could grow the heck out of prickly lettuce in eastern Washington,” he said.

Genetic markers for desired traits

He knew that to develop a viable new crop for rubber production, he had to start by understanding the genetics of rubber production in the plant.

Burke, doctoral student Jared Bell and molecular plant scientist Michael Neff began their studies with two distinct samples of prickly lettuce collected from eastern Washington. These differed in their rubber content, leaf shape and tendency to bolt. The scientists were able to identify genetic markers not only for rubber content but for the way the plants grow, including the number of stems produced and bolting.

Sought-after traits in cultivated lettuce – like abundant leaves, a single stem and delayed bolting – are the exact opposite of traits desired for rubber production. Early bolting plants with multiple stems would allow for multiple harvests over the season and potentially maximize rubber yields.

Burke said that selecting for other traits, like water use efficiency, could allow prickly lettuce to be grown with minimal rainfall, meaning it could be grown in rotation with other crops.

Here’s a link to and a citation for the paper,

Genetic and Biochemical Evaluation of Natural Rubber from Eastern Washington Prickly Lettuce (Lactuca serriola L.) by Jared L. Bell, Ian C. Burke, and Michael M. Neff. J. Agric. Food Chem., 2015, 63 (2), pp 593–602 DOI: 10.1021/jf503934v Publication Date (Web): December 16, 2014

Copyright © 2014 American Chemical Society

This paper is behind a paywall.

Since graduating, Bell has become  associated with Dow Agrosciences.