Tag Archives: cerium dioxide

Cute, adorable roundworms help measure nanoparticle toxicity

Caption: Low-cost experiments to test the toxicity of nanomaterials focused on populations of roundworms. Rice University scientists were able to test 20 nanomaterials in a short time, and see their method as a way to determine which nanomaterials should undergo more extensive testing. Credit: Zhong Lab/Rice University

Caption: Low-cost experiments to test the toxicity of nanomaterials focused on populations of roundworms. Rice University scientists were able to test 20 nanomaterials in a short time, and see their method as a way to determine which nanomaterials should undergo more extensive testing.
Credit: Zhong Lab/Rice University

Until now, ‘cute’ and ‘adorable’ are not words I would have associated with worms of any kind or with Rice University, for that matter. It’s amazing what a single image can do, eh?

A Feb. 3, 2015 news item on Azonano describes how roundworms have been used in research investigating the toxicity of various kinds of nanoparticles,

The lowly roundworm is the star of an ambitious Rice University project to measure the toxicity of nanoparticles.

The low-cost, high-throughput study by Rice scientists Weiwei Zhong and Qilin Li measures the effects of many types of nanoparticles not only on individual organisms but also on entire populations.

A Feb. 2, 2015 Rice University news release (also on EurekAlert), which originated the news item, provides more details about the research,

The Rice researchers tested 20 types of nanoparticles and determined that five, including the carbon-60 molecules (“buckyballs”) discovered at Rice in 1985, showed little to no toxicity.

Others were moderately or highly toxic to Caenorhabditis elegans, several generations of which the researchers observed to see the particles’ effects on their health.

The results were published by the American Chemical Society journal Environmental Sciences and Technology. They are also available on the researchers’ open-source website.

“Nanoparticles are basically new materials, and we don’t know much about what they will do to human health and the health of the ecosystem,” said Li, an associate professor of civil and environmental engineering and of materials science and nanoengineering. “There have been a lot of publications showing certain nanomaterials are more toxic than others. So before we make more products that incorporate these nanomaterials, it’s important that we understand we’re not putting anything toxic into the environment or into consumer products.

“The question is, How much cost can we bear?” she said. “It’s a long and expensive process to do a thorough toxicological study of any chemical, not just nanomaterials.” She said that due to the large variety of nanomaterials being produced at high speed and at such a large scale, there is “an urgent need for high-throughput screening techniques to prioritize which to study more extensively.”

Rice’s pilot study proves it is possible to gather a lot of toxicity data at low cost, said Zhong, an assistant professor of biosciences, who has performed extensive studies on C. elegans, particularly on their gene networks. Materials alone for each assay, including the worms and the bacteria they consumed and the culture media, cost about 50 cents, she said.

The researchers used four assays to see how worms react to nanoparticles: fitness, movement, growth and lifespan. The most sensitive assay of toxicity was fitness. In this test, the researchers mixed the nanoparticles in solutions with the bacteria that worms consume. Measuring how much bacteria they ate over time served as a measure of the worms’ “fitness.”

“If the worms’ health is affected by the nanoparticles, they reproduce less and eat less,” Zhong said. “In the fitness assay, we monitor the worms for a week. That is long enough for us to monitor toxicity effects accumulated through three generations of worms.” C. elegans has a life cycle of about three days, and since each can produce many offspring, a population that started at 50 would number more than 10,000 after a week. Such a large number of tested animals also enabled the fitness assay to be highly sensitive.

The researchers’ “QuantWorm” system allowed fast monitoring of worm fitness, movement, growth and lifespan. In fact, monitoring the worms was probably the least time-intensive part of the project. Each nanomaterial required specific preparation to make sure it was soluble and could be delivered to the worms along with the bacteria. The chemical properties of each nanomaterial also needed to be characterized in detail.

The researchers studied a representative sampling of three classes of nanoparticles: metal, metal oxides and carbon-based. “We did not do polymeric nanoparticles because the type of polymers you can possibly have is endless,” Li explained.

They examined the toxicity of each nanoparticle at four concentrations. Their results showed C-60 fullerenes, fullerol (a fullerene derivative), titanium dioxide, titanium dioxide-decorated nanotubes and cerium dioxide were the least damaging to worm populations.

Their “fitness” assay confirmed dose-dependent toxicity for carbon black, single- and multiwalled carbon nanotubes, graphene, graphene oxide, gold nanoparticles and fumed silicon dioxide.

They also determined the degree to which surface chemistry affected the toxicity of some particles. While amine-functionalized multiwalled nanotubes proved highly toxic, hydroxylated nanotubes had the least toxicity, with significant differences in fitness, body length and lifespan.

A complete and interactive toxicity chart for all of the tested materials is available online.

Zhong said the method could prove its worth as a rapid way for drug or other companies to narrow the range of nanoparticles they wish to put through more expensive, dedicated toxicology testing.

“Next, we hope to add environmental variables to the assays, for example, to mimic ultraviolet exposure or river water conditions in the solution to see how they affect toxicity,” she said. “We also want to study the biological mechanism by which some particles are toxic to worms.”

Here’s a citation for the paper and links to the paper and to the researchers’ website,

A multi-endpoint, high-throughput study of nanomaterial toxicity in Caenorhabditis elegans by Sang-Kyu Jung, Xiaolei Qu, Boanerges Aleman-Meza, Tianxiao Wang, Celeste Riepe, Zheng Liu, Qilin Li, and Weiwei Zhong. Environ. Sci. Technol., Just Accepted Manuscript DOI: 10.1021/es5056462 Publication Date (Web): January 22, 2015
Copyright © 2015 American Chemical Society

Nanomaterial effects on C. elegans

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This heat map indicates whether a measurement for the nanomaterial-exposed worms is higher (yellow), or lower (blue) than the control worms. Black indicates no effects from nanomaterial exposure.

Clicking on colored blocks to see detailed experimental data.

The published paper is open access but you need an American Chemical Society site registration to access it. The researchers’ site is open access.

Soybeans and nanoparticles redux

If you read the Feb. 6, 2013 news release on EurekAlert too quickly you might not realize that only one of the two types of the tested nanoparticles adversely affects soybean plants,

Two of the most widely used nanoparticles (NPs) accumulate in soybeans — second only to corn as a key food crop in the United States — in ways previously shown to have the potential to adversely affect the crop yields and nutritional quality, a new study has found. It appears in the journal ACS Nano. [emphasis mine]

Jorge L. Gardea-Torresdey and colleagues cite rapid increases in commercial and industrial uses of NPs, the building blocks of a nanotechnology industry projected to put $1 trillion worth of products on the market by 2015. Zinc oxide and cerium dioxide are among today’s most widely used NPs. Both are used in cosmetics, lotions, sunscreens and other products. They eventually go down the drain, through municipal sewage treatment plants, and wind up in the sewage sludge that some farmers apply to crops as fertilizer. Gardea-Torresdey’s team previously showed that soybean plants grown in hydroponic solutions accumulated zinc and cerium dioxide in ways that alter plant growth and could have health implications.

The question remained, however, as to whether such accumulation would occur in the real-world conditions in which farmers grow soybeans in soil, rather than nutrient solution. Other important questions included the relationship of soybean plants and NPs, the determination of their entrance into the food chain, their biotransformation and toxicity and the possible persistence of these products into the next plant generation. Their new study, performed at two world-class synchrotron facilities — the SLAC National Accelerator Laboratory in California and the European Synchrotron Radiation Facility in Grenoble, France, addressed those questions. “To our knowledge, this is the first report on the presence of cerium dioxide and zinc compounds in the reproductive/edible portions of the soybean plant grown in farm soil with cerium dioxide and zinc oxide nanoparticles. In addition, our results have shown that cerium dioxide NPs in soil can be taken up by food crops and are not biotransformed in soybeans. [emphasis mine] This suggests that cerium dioxide NPs can reach the food chain and the next soybean plant generation, with potential health implications,” the study notes.

The University of Texas El Paso Feb. 6, 2013 news release provides more detail and more clarity about the results of the research ,

Experiments led by Jorge Gardea-Torresdey, Ph.D., of The University of Texas at El Paso (UTEP) have shown that certain man-made nanoparticles that land in soil can be transferred from the roots of plants to the grains, thus entering the food supply via crops grown for human consumption.

Cerium dioxide, which is commonly used in sunscreens and oil refining, remained intact when it was absorbed by the plant, and was transferred all the way into the edible soybean grains. [emphasis mine]

On the other hand, zinc oxide – commonly used in sunscreens and cosmetics – was transferred to the grain, but had broken down to a nontoxic form. [emphasis mine]

To track the nanoparticles’ route within the plants, the researchers used the intense beams of X-rays from the SLAC National Accelerator Laboratory’s Stanford Synchrotron Radiation Lightsource (SSRL) and the European Synchrotron Radiation Facility (ESRF) in Grenoble, France. The X-rays also helped reveal whether or not the nanoparticles were chemically transformed in the process.

While studies are under way, Gardea-Torresdey says there is currently little information on the potential health implications of nanoparticles.

UTEP has produced a video titled, UTEP Study Shows Engineered Nanoparticles Can Enter Food Supply. This piece, which features Gardea-Torresdey and a student,  seems to be less about the study and more about the benefits of studying at UTEP and the impact of the Latino community in the US,


Here’s a citation and a link to the article (Note: This work bears a remarkable resemblance to the work mentioned in my Aug. 20, 2012 posting about soybeans and nanoparticles, not least because the studies share three or more authors),

In Situ Synchrotron X-ray Fluorescence Mapping and Speciation of CeO2 and ZnO Nanoparticles in Soil Cultivated Soybean (Glycine max) by Jose A. Hernandez-Viezcas, Hiram Castillo-Michel, Joy Cooke Andrews , Marine Cotte , Cyren Rico, Jose R. Peralta-Videa, Yuan Ge, John H. Priester, Patricia Ann Holden, and Jorge L. Gardea-Torresdey. ACS Nano, DOI: 10.1021/nn305196q Publication Date (Web): January 15, 2013

Copyright © 2013 American Chemical Society

The article is behind a paywall.