Tag Archives: fertilizers

Discussing Nano-Yield’s fertilizer delivery systems on the Ag Tech Talk podcast

I was hoping for some technical information in the Ag Tech Talk podcast (which is produced by AgriBusiness Global [AGB]) or on the interview subject’s Nano-Yield website but—no. The Ag Tech Talk host, Daniel Jacobs, provides a little information about size when discussing the nanoscale; offering a blade of grass as an example, Unfortunately, Jacobs is unable to get more technical information from Clark Bell, the company’s CEO (Chief Executive Officer) but there is ample discussion of the company’s business.

An excerpt from the transcript below the May 19, 2023 Ag tech Talk podcast should give you a sense of how the discussion went,

With fertilizer (and other input costs) rising, getting the most for your money has never been more critical. Nano-Yield offers a nanotechnology solution to deliver product at the molecular level. We talked with Clark Bell, CEO for Nano-Yield, to learn more about this technology, what innovations are on the horizon, how biologicals fit into the picture, and much more.

ABG [AgribBusiness Globa]: How many different countries are you in right now?

CB [Clark Bell]: We are in 10. We actually just inked a deal with Bangladesh, which we should talk about.

ABG: You wouldn’t define it as something that would cure citrus greening. You had a solution that helped that process. What else is it that your products, your solutions, offer folks?

CB: I think the claims are first and foremost fertilizers, and chemistries have some inefficiencies, and they can be corrected by different compounds by adding 4 ounces of nanoliquid technology into a spray tank, we can improve the uptake, or the absorption of different fertilizer molecules, synthetic chemistry uptake or even biologicals. And so that’s where we fit into the industry. People are trying to get more out of their tank. And so, they add nanoliquid technology to improve with uptake and better absorption to improve quality yields.

There are opportunities where people can use less material applied due to nanoliquid technology. So, in some areas like Bangladesh, for instance, where supply is a major issue — they don’t manufacture any of it domestically. It’s all brought in. So, we’re answering a problem for them or other countries that have access to. We are addressing things like corn and soybeans on broad acres in the U.S. where the grains trading, it’s very profitable that if they can get more yield and more quality, they’ll spend $5 on nanoliquid technology an acre, and they can see a minimum of a four-times return on investment by throwing that in there. So, we kind of essentially just make it so that we improve the performance of whatever they’ve already been using on their farm to get better output.

ABG: We’ve been hearing a lot about the fertilizer prices just shooting through the roof. And obviously anything that would increase yield, and not cost them an arm and a leg, or better use what they already have on their field would certainly be appreciated.

CB: Yes, certainly. We’ve been doing this for nine years, but essentially, since the pandemic. That’s really where things took off. It just takes some of the marketplace to prove your science, right? And they have a lot of data. And so that was kind of an inflection point for us. We’re up to like 800 trials now that we can showcase ROI and efficiency now.

But second to that is also the timing of the market, which is oftentimes the number one iteration of how technology is adopted is if you time the market right. And when we first came up with this concept in 2014, urea hadn’t increased by three times year over year. And so, when we go into 2021 and 2022, when those issues with MAP (Monoammonium phosphate) and DAP (Diammonium phosphate) and urea and essentially all the commodity fertilizers are just so darn expensive, we’ve been able to answer that problem for people. And again, one of one of the benefits. What we do is we can either improve the performance of what you’re already using, or in some instances there can be reductions and less material applied by using Nano-Liquid technology.

ABG: Can you give me the elevator speech version of exactly what your technology does for someone for a layman who doesn’t really, understand the technical points of the of how it works.

CB: Yeah, we were at a start of a board this last weekend. And so, I was talking to a group of tech and software people that don’t understand ag. And so, in simple terms Nano-Yield sells a sustainable fertilizer technology that improves the absorption of fertilizers and chemicals from what apply into crops.

ABG: How does it do that?

CB: The way that takes place is by adding nano particles into a tank that helps the different molecules and chemicals that are in that tank where oftentimes they don’t have a good delivery system to be delivered to those tissues, or leaves, or into the root systems. And by using the Nanoliquid technology, those nano particles now encapsulate and deliver those chemicals and fertilizers, so that there’s a better uptake. And there’s an efficiency the way that all comes into place.

The May 19, 2023 Ag tech Talk podcast runs for about 30 mins. and the transcript is included after the audio file. You can find the Nano-Yield website here.

Gold nanoparticles not always always biologically stable

It’s usually silver nanoparticles (with a nod to titanium dioxide as another problem nanoparticle) which star in scenarios regarding environmental concerns, especially with water. According to an Aug. 28, 2018 news item on Nanowerk, gold nanoparticles under certain conditions could also pose problems,

It turns out gold isn’t always the shining example of a biologically stable material that it’s assumed to be, according to environmental engineers at Duke’s Center for the Environmental Implications of NanoTechnology (CEINT).

In a nanoparticle form, the normally very stable, inert, noble metal actually gets dismantled by a microbe found on a Brazilian aquatic weed.

While the findings don’t provide dire warnings about any unknown toxic effects of gold, they do provide a warning to researchers on how it is used in certain experiments.

Here’s an image of one of the researchers standing in the test bed where they made their discovery (the caption will help to make sense of the reference to mesocosms in the news release, which follows,,

Mark Wiesner stands with rows of mesocosms—small, manmade structures containing different plants and microorganisms meant to represent a natural environment with experimental controls. Courtesy: Duke University

An August 28, 2018 Duke University news release (also on EurekAlert) by Ken Kingery, which originated the news item, provides more detail about gold nanoparticle instability,

CEINT researchers from Duke, Carnegie Mellon and the University of Kentucky were running an experiment to investigate how nanoparticles used as a commercial pesticide affect wetland environments in the presence of added nutrients. Although real-world habitats often receive doses of both pesticides and fertilizers, most studies on the environmental effects of such compounds only look at a single contaminant at a time.

For nine months, the researchers released low doses of nitrogen, phosphorus and copper hydroxide nanoparticles into wetland mesocosms [emphasis mine]– small, manmade structures containing different plants and microorganisms meant to represent a natural environment with experimental controls. The goal was to see where the nanoparticle pesticides ended up and how they affected the plant and animal life within the mesocosm.

The researchers also released low doses of gold nanoparticles as tracers, assuming the biologically inert nanoparticles would remain stable while migrating through the ecosystem. This would help the researchers interpret data on the pesticide particles that partly dissolve by showing them how a solid metal particle acts within the system.

But when the researchers went to analyze their results, they found that many of the gold nanoparticles had been oxidized and dissolved.

“We were taken completely by surprise,” said Mark Wiesner, the James B. Duke Professor and chair of civil and environmental engineering at Duke. “The nanoparticles that were supposed to be the most stable turned out to be the least stable of all.”

After further inspection, the researchers found the culprit — the microbiome growing on a common Brazilian waterweed called Egeria densa. Many bacteria secrete chemicals to essentially mine metallic nutrients from their surroundings. With their metabolism spiked by the experiment’s added nutrients, the bacteria living on the E. densa were catalyzing the reaction to dissolve the gold nanoparticles.

This process wouldn’t pose any threat [emphasis mine] to humans or other animal species in the wild. But when researchers design experiments with the assumption that their gold nanoparticles will remain intact, the process can confound the interpretation of their results.

“The assumption that gold is inert did not hold in these experiments,” said Wiesner. “This is a good lesson that underscores how real, complex environments, that include for example the bacteria growing on leaves, can give very different results from experiments run in a laboratory setting that do not include these complexities.”

Here’s a link to and a citation for the paper,

Gold nanoparticle biodissolution by a freshwater macrophyte and its associated microbiome by Astrid Avellan, Marie Simonin, Eric McGivney, Nathan Bossa, Eleanor Spielman-Sun, Jennifer D. Rocca, Emily S. Bernhardt, Nicholas K. Geitner, Jason M. Unrine, Mark R. Wiesner, & Gregory V. Lowry. Nature Nanotechnology (2018) DOI: https://doi.org/10.1038/s41565-018-0231-y Published

This paper is behind a paywall.

NanoFARM: food, agriculture, and nanoparticles

The research focus for the NanoFARM consortium is on pesticides according to an October 19, 2017 news item on Nanowerk,

The answer to the growing, worldwide food production problem may have a tiny solution—nanoparticles, which are being explored as both fertilizers and fungicides for crops.

NanoFARM – research consortium formed between Carnegie Mellon University [US], the University of Kentucky [US], the University of Vienna [Austria], and Aveiro University in Prague [Czech Republic] – is studying the effects of nanoparticles on agriculture. The four universities received grants from their countries’ respective National Science Foundations to discover how these tiny particles – some just 4 nanometers in diameter – can revolutionize how farmers grow their food.

An October ??, 2017 Carnegie Mellon University news release by Adam Dove, which originated the news item, fills in a few more details,

“What we’re doing is getting a fundamental understanding of nanoparticle-to-plant interactions to enable future applications,” says Civil and Environmental Engineering (CEE) Professor Greg Lowry, the principal investigator for the nanoFARM project. “With pesticides, less than 5% goes into the crop—the rest just goes into the environment and does harmful things. What we’re trying to do is minimize that waste and corresponding environmental damage by doing a better job of targeting the delivery.”

The teams are looking at related questions: How much nanomaterial is needed to help crops when it comes to driving away pests and delivering nutrients, and how much could potentially hurt plants or surrounding ecosystems?

Applied pesticides and fertilizers are vulnerable to washing away—especially if there’s a rainstorm soon after application. But nanoparticles are not so easily washed off, making them extremely efficient for delivering micronutrients like zinc or copper to crops.

“If you put in zinc oxide nanoparticles instead, it might take days or weeks to dissolve, providing a slow, long-term delivery system.”

Gao researches the rate at which nanoparticles dissolve. His most recent finding is that nanoparticles of copper oxide take up to 20-30 days to dissolve in soil, meaning that they can deliver nutrients to plants at a steady rate over that time period.

“In many developing countries, a huge number of people are starving,” says Gao. “This kind of technology can help provide food and save energy.”

But Gao’s research is only one piece of the NanoFARM puzzle. Lowry recently traveled to Australia with Ph.D. student Eleanor Spielman-Sun to explore how differently charged nanoparticles were absorbed into wheat plants.

They learned that negatively charged particles were able to move into the veins of a plant—making them a good fit for a farmer who wanted to apply a fungicide. Neutrally charged particles went into the tissue of the leaves, which would be beneficial for growers who wanted to fortify a food with nutritional value.

Lowry said they are still a long way from signing off on a finished product for all crops—right now they are concentrating on tomato and wheat plants. But with the help of their university partners, they are slowly creating new nano-enabled agrochemicals for more efficient and environmentally friendly agriculture.

For more information, you can find the NanoFARM website here.

Nanoparticle fertilizer and dreams of a new ‘Green’ revolution

There were hints even while it was happening that the ‘Green Revolution’ of the 1960s was not all it was touted to be. (For those who haven’t come across the term before, the Green Revolution was a better way to farm, a way that would feed everyone on earth. Or, that was the dream.)

Perhaps this time, they’ll be more successful. From a Jan. 15, 2017 news item on ScienceDaily, which offers a perspective on the ‘Green Revolution’ that differs from mine,

The “Green Revolution” of the ’60s and ’70s has been credited with helping to feed billions around the world, with fertilizers being one of the key drivers spurring the agricultural boom. But in developing countries, the cost of fertilizer remains relatively high and can limit food production. Now researchers report in the journal ACS Nano a simple way to make a benign, more efficient fertilizer that could contribute to a second food revolution.

A Jan. 25, 2017 American Chemical Society news release on EurekAlert, which originated the news item, expands on the theme,

Farmers often use urea, a rich source of nitrogen, as fertilizer. Its flaw, however, is that it breaks down quickly in wet soil and forms ammonia. The ammonia is washed away, creating a major environmental issue as it leads to eutrophication of water ways and ultimately enters the atmosphere as nitrogen dioxide, the main greenhouse gas associated with agriculture. This fast decomposition also limits the amount of nitrogen that can get absorbed by crop roots and requires farmers to apply more fertilizer to boost production. However, in low-income regions where populations continue to grow and the food supply is unstable, the cost of fertilizer can hinder additional applications and cripple crop yields. Nilwala Kottegoda, Veranja Karunaratne, Gehan Amaratunga and colleagues wanted to find a way to slow the breakdown of urea and make one application of fertilizer last longer.

To do this, the researchers developed a simple and scalable method for coating hydroxyapatite (HA) nanoparticles with urea molecules. HA is a mineral found in human and animal tissues and is considered to be environmentally friendly. In water, the hybridization of the HA nanoparticles and urea slowly released nitrogen, 12 times slower than urea by itself. Initial field tests on rice farms showed that the HA-urea nanohybrid lowered the need for fertilizer by one-half. The researchers say their development could help contribute to a new green revolution to help feed the world’s continuously growing population and also improve the environmental sustainability of agriculture.

Here’s a link to and a citation for the paper,

Urea-Hydroxyapatite Nanohybrids for Slow Release of Nitrogen by Nilwala Kottegoda, Chanaka Sandaruwan, Gayan Priyadarshana, Asitha Siriwardhana, Upendra A. Rathnayake, Danushka Madushanka Berugoda Arachchige, Asurusinghe R. Kumarasinghe, Damayanthi Dahanayake, Veranja Karunaratne, and Gehan A. J. Amaratunga. ACS Nano, Article ASAP DOI: 10.1021/acsnano.6b07781 Publication Date (Web): January 25, 2017

Copyright © 2017 American Chemical Society

This paper is open access.

Cleaning water with palladium nanoparticle catalysts

A Jan. 16, 2015 news item on Nanowerk describes research into using palladium as a catalyst for water remediation efforts,

One way of removing harmful nitrate from drinking water is to catalyse its conversion to nitrogen. This process suffers from the drawback that it often produces ammonia. By using palladium nanoparticles as a catalyst, and by carefully controlling their size, this drawback can be partially eliminated. It was research conducted by Yingnan Zhao of the University of Twente’s MESA+ Institute for Nanotechnology that led to this discovery.

A Jan. 14, 2015 University of Twente press release, which originated the news item, describes the problem and suggested solution; this was research for a PhD thesis,

Due to the excessive use of fertilizers, our groundwater is contaminated with nitrates, which pose a problem if they enter the mains water supply. Levels have fallen significantly in recent years, as a result of various European directives. In addition, the Integrated Approach to Nitrogen programme was launched in various Dutch nature reserves at the start of January. Tackling the problem at source is one thing, but it will still be necessary to treat the mains water supply. While this can be achieved through biological conversion – bacteria convert the nitrate to nitrogen gas-, this is a slow process. Using palladium to catalyse the conversion of nitrate to nitrogen speeds up the process enormously. However, this reaction suffers from the drawback that it produces a harmful by-product – ammonia.

Exposed surface

The amount of ammonia produced appears to depend on the method used to prepare the palladium and on the catalyst’s physical structure. Yingnan Zhao decided to use nanometre-sized colloidal palladium particles, as their dimensions can be easily controlled. These particles are fixed to a surface, so they do not end up in the mains water supply. However, it is important to stop them clumping together, so stabilizers such as polyvinyl alcohol are added. Unfortunately, these stabilizers tend to shield the surface of the palladium particles, which reduces their effectiveness as a catalyst. By introducing additional treatments, Yingnan Zhao has managed to fully expose the catalytic surface once again or to manipulate it in a controlled manner. This has resulted in palladium nanoparticles that can catalyse the conversion to nitrogen, while producing very little ammonia. This has brought the further development of catalytic water treatment (in compact devices for home use, for example) one step closer.

Yingnan Zhao, who is from Heze, Shandong, China, conducted his research in Prof. Leon Lefferts’ Catalytic Processes and Materials group. He defended his thesis, which is entitled “Colloidal Nanoparticles as Catalysts and Catalyst Precursors for Nitrite Hydrogenation” on Thursday 15 January [2015].

I trust Zhao successfully defended this thesis and perhaps more importantly helped to develop a new and better method for water remediation made necessary by the effects of fertilizers.