Tag Archives: Iowa

The cost of building ChatGPT

After seeing the description for Laura U. Marks’s recent work ‘Streaming Carbon Footprint’ (in my October 13, 2023 posting about upcoming ArtSci Salon events in Toronto), where she focuses on the environmental impact of streaming media and digital art, I was reminded of some September 2023 news.

A September 9, 2023 news item (an Associated Press article by Matt O’Brien and Hannah Fingerhut) on phys.org and also published September 12, 2023 on the Iowa Public Radio website, describe an unexpected cost for building ChatGPT and other AI agents, Note: Links have been removed,

The cost of building an artificial intelligence product like ChatGPT can be hard to measure.

But one thing Microsoft-backed OpenAI needed for its technology was plenty of water [emphases mine], pulled from the watershed of the Raccoon and Des Moines rivers in central Iowa to cool a powerful supercomputer as it helped teach its AI systems how to mimic human writing.

As they race to capitalize on a craze for generative AI, leading tech developers including Microsoft, OpenAI and Google have acknowledged that growing demand for their AI tools carries hefty costs, from expensive semiconductors to an increase in water consumption.

But they’re often secretive about the specifics. Few people in Iowa knew about its status as a birthplace of OpenAI’s most advanced large language model, GPT-4, before a top Microsoft executive said in a speech it “was literally made next to cornfields west of Des Moines.”

In its latest environmental report, Microsoft disclosed that its global water consumption spiked 34% from 2021 to 2022 (to nearly 1.7 billion gallons , or more than 2,500 Olympic-sized swimming pools), a sharp increase compared to previous years that outside researchers tie to its AI research. [emphases mine]

“It’s fair to say the majority of the growth is due to AI,” including “its heavy investment in generative AI and partnership with OpenAI,” said Shaolei Ren, [emphasis mine] a researcher at the University of California, Riverside who has been trying to calculate the environmental impact of generative AI products such as ChatGPT.

If you have the time, do read the O’Brien and Fingerhut article in it entirety. (Later in this post, I have a citation for and a link to a paper by Ren.)

Jason Clayworth’s September 18, 2023 article for AXIOS describes the issue from the Iowan perspective, Note: Links have been removed,

Future data center projects in West Des Moines will only be considered if Microsoft can implement technology that can “significantly reduce peak water usage,” the Associated Press reports.

Why it matters: Microsoft’s five WDM data centers — the “epicenter for advancing AI” — represent more than $5 billion in investments in the last 15 years.

Yes, but: They consumed as much as 11.5 million gallons of water a month for cooling, or about 6% of WDM’s total usage during peak summer usage during the last two years, according to information from West Des Moines Water Works.

This information becomes more intriguing (and disturbing) after reading a February 10, 2023 article for the World Economic Forum titled ‘This is why we can’t dismiss water scarcity in the US‘ by James Rees and/or an August 11, 2020 article ‘Why is America running out of water?‘ by Jon Heggie published by the National Geographic, which is a piece of paid content. Note: Despite the fact that it’s sponsored by Finish Dish Detergent, the research in Heggie’s article looks solid.

From Heggie’s article, Note: Links have been removed,

In March 2019, storm clouds rolled across Oklahoma; rain swept down the gutters of New York; hail pummeled northern Florida; floodwaters forced evacuations in Missouri; and a blizzard brought travel to a stop in South Dakota. Across much of America, it can be easy to assume that we have more than enough water. But that same a month, as storms battered the country, a government-backed report issued a stark warning: America is running out of water.

As the U.S. water supply decreases, demand is set to increase. On average, each American uses 80 to 100 gallons of water every day, with the nation’s estimated total daily usage topping 345 billion gallons—enough to sink the state of Rhode Island under a foot of water. By 2100 the U.S. population will have increased by nearly 200 million, with a total population of some 514 million people. Given that we use water for everything, the simple math is that more people mean more water stress across the country.

And we are already tapping into our reserves. Aquifers, porous rocks and sediment that store vast volumes of water underground, are being drained. Nearly 165 million Americans rely on groundwater for drinking water, farmers use it for irrigation―37 percent of our total water usage is for agriculture—and industry needs it for manufacturing. Groundwater is being pumped faster than it can be naturally replenished. The Central Valley Aquifer in California underlies one of the nation’s most agriculturally productive regions, but it is in drastic decline and has lost about ten cubic miles of water in just four years.

Decreasing supply and increasing demand are creating a perfect water storm, the effects of which are already being felt. The Colorado River carved its way 1,450 miles from the Rockies to the Gulf of California for millions of years, but now no longer reaches the sea. In 2018, parts of the Rio Grande recorded their lowest water levels ever; Arizona essentially lives under permanent drought conditions; and in South Florida’s freshwater aquifers are increasingly susceptible to salt water intrusion due to over-extraction.

The focus is on individual use of water and Heggie ends his article by suggesting we use less,

… And every American can save more water at home in multiple ways, from taking shorter showers to not rinsing dishes under a running faucet before loading them into a dishwasher, a practice that wastes around 20 gallons of water for each load. …

As an advertising pitch goes, this is fairly subtle as there’s no branding in the article itself and it is almost wholly informational.

Attempts to stave off water shortages as noted in Heggie’s and other articles include groundwater pumping both for individual use and industrial use. This practice has had an unexpected impact according to a June 16, 2023 article by Warren Cornwall for Science (magazine),

While spinning on its axis, Earth wobbles like an off-kilter top. Sloshing molten iron in Earth’s core, melting ice, ocean currents, and even hurricanes can all cause the poles to wander. Now, scientists have found that a significant amount of the polar drift results from human activity: pumping groundwater for drinking and irrigation.

“The very way the planet wobbles is impacted by our activities,” says Surendra Adhikari, a geophysicist at NASA’s Jet Propulsion Laboratory and an expert on Earth’s rotation who was not involved in the study. “It is, in a way, mind boggling.”

Clark R. Wilson, a geophysicist at the University of Texas at Austin, and his colleagues thought the removal of tens of gigatons of groundwater each year might affect the drift. But they knew it could not be the only factor. “There’s a lot of pieces that go into the final budget for causing polar drift,” Wilson says.

The scientists built a model of the polar wander, accounting for factors such as reservoirs filling because of new dams and ice sheets melting, to see how well they explained the polar movements observed between 1993 and 2010. During that time, satellite measurements were precise enough to detect a shift in the poles as small as a few millimeters.

Dams and ice changes were not enough to match the observed polar motion. But when the researchers also put in 2150 gigatons of groundwater that hydrologic models estimate were pumped between 1993 and 2010, the predicted polar motion aligned much more closely with observations. Wilson and his colleagues conclude that the redistribution of that water weight to the world’s oceans has caused Earth’s poles to shift nearly 80 centimeters during that time. In fact, groundwater removal appears to have played a bigger role in that period than the release of meltwater from ice in either Greenland or Antarctica, the scientists reported Thursday [June 15, 2023] in Geophysical Research Letters.

The new paper helps confirm that groundwater depletion added approximately 6 millimeters to global sea level rise between 1993 and 2010. “I was very happy” that this new method matched other estimates, Seo [Ki-Weon Seo geophysicist at Seoul National University and the study’s lead author] says. Because detailed astronomical measurements of the polar axis location go back to the end of the 19th century, polar drift could enable Seo to trace the human impact on the planet’s water over the past century.

Two papers: environmental impact from AI and groundwater pumping wobbles poles

I have two links and citations for Ren’s paper on AI and its environmental impact,

Towards Environmentally Equitable AI via Geographical Load Balancing by Pengfei Li, Jianyi Yang, Adam Wierman, Shaolei Ren. Subjects: Artificial Intelligence (cs.AI); Computers and Society (cs.CY) Cite as: arXiv:2307.05494 [cs.AI] (or arXiv:2307.05494v1 [cs.AI] for this version) DOI: https://doi.org/10.48550/arXiv.2307.05494 Submitted June 20, 2023

Towards Environmentally Equitable AI via Geographical Load Balancing by Li, Pengfei; Yang, Jianyi; Wierman, Adam; Ren, Shaolei. UC Riverside. Retrieved from https://escholarship.org/uc/item/79c880vf Publication date: 2023-06-27

Both links offer open access to the paper. Should you be interested in more, you can find Shaolei Ren’s website here.

Now for the wobbling poles,

Drift of Earth’s Pole Confirms Groundwater Depletion as a Significant Contributor to Global Sea Level Rise 1993–2010 by Ki-Weon Seo, Dongryeol Ryu, Jooyoung Eom, Taewhan Jeon, Jae-Seung Kim, Kookhyoun Youm, Jianli Chen, Clark R. Wilson. Geophysical Research Letters Volume 50, Issue 12, 28 June 2023 e2023GL103509 DOI: https://doi.org/10.1029/2023GL103509 First published online: 15 June 2023

This paper too is open access.

Catching up with Vive Crop Protection—advanced insecticide formulations, marketing in the US, and more

Starting with the “and more” part of the headline, it’s great to have found an article describing Vive Crop’s technology in language I can understand, Sadly, I failed to see it until Dec. 26, 2013,. Titled “Vive La Crop! nanotech venture vive crop protection of toronto has developed a more eco-friendly way to keep pests, fungi and weeds out of farmers’ fields. and that’s just the beginning,” is written by Tyler Hamilton for the April 2012 issue of ACCN the Canadian Chemical News (L’Actualite chemique canadienne) and it answers many of the questions I’ve had about Vive Crop’s Allosperse technology,

Pesticides don’t have the best reputation when it comes to their potential impacts on human health, but even more concerning — for regulators especially — are the volatile organic solvents frequently relied on to deliver crop-protection chemicals to farmers’ fields.

The solvents themselves are often known carcinogens, not the kind of thing we want on farmland that grows soy, corn and wheat. And they’re not as effective as they could be. Farmers tend to overspray to make sure enough of the active ingredients in insecticides, fungicides and herbicides are dispersed across a field to be effective.

It’s why Vive Crop Protection, a Toronto-based nanotechnology company specializing in crop protection, has been attracting so much attention from some of the world’s biggest chemical companies. Vive Crop (formerly Vive Nano, and before that Northern Nanotechnologies) has done away with the need for volatile organic solvents.

At the heart of Vive Crop’s technology are polymer particles the company has trademarked under the name Allosperse, which measure less than 10 nanometres in size. It describes these particles as ultra- small cages — or “really tiny little FEDEX boxes” in the words of CEO [Chief Executive Officer] Keith Thomas — which hold active pesticide ingredients and are engineered to disperse evenly in water.

Even and thorough dispersal is critical. Avinash Bhaskar, an analyst at research firm Frost & Sullivan who has followed Vive Crop closely, says one of the biggest problems with pesticides is they tend to agglomerate, resulting in uneven, clustery distribution on fields. “You want uniform distribution on the soil,” Bhaskar says. “Vive Crop’s technology prevents agglomeration and this is a key differentiator in the market.”

How Vive Crop chemically engineers these Allosperse particles is the company’s core innovation. It starts by dissolving negatively charged polymers in water. The like charges repel so the polymers spread out in the solution. Then positively charged ions are added to the mix. These ions neutralize the charge around the polymers, causing the polymers to collapse around the ions and create a kind of nanocage — the Allosperse.

The company then filters out the positive and negative ions and loads up the empty cages with molecules of active pesticide ingredients. The cage itself is amphiphilic, meaning it has both water-attracting and water-repelling areas. In this case, the outer shell attracts water and the inner core doesn’t. “While in water the active ingredient, which also hates water, stays inside (the cages),” explains Vive Crop chief technology officer Darren Anderson. Because the outside of the cages like water, the particles freely and evenly disperse. “Once sprayed on the crop, the water droplets evaporate and the active ingredient gradually disperses from the particles that are left behind.” How does Vive Crop assure that the Allosperse cages are amphiphilic? “I can’t tell you the answer,” says Anderson. “It’s part of our secret sauce.”

What the company can say is that the polymer cages themselves are benign. Vive Crop makes them out of chitosans, found naturally in the shells of shrimp and other crustaceans, and polyacrylic acid, the super-absorbent material found in baby diapers.

Interestingly, the core technology appears to be based on a former student project,

The core technology was developed in the early 2000s by Jordan Dinglasan, a chemistry student from the Philippines who took up graduate studies at the University of Toronto. Dinglasan and fellow researchers at U of T’s Department of Chemistry, including Anderson and chemistry professor Cynthia Goh, decided in 2006 that they wanted to reach beyond the walls of academia and create a company to commercialize the technology.

At the time of the Hamilton article, the company had 30 employees. Since the April 2012 article, the company has been busy as I’ve written an Aug. 7, 2013 posting about the US Environmental Protection Agency’s (EPA) approval of Vive Crop’s VCP-01, Bifenthrin 10 DF insecticide for foliar use on crops, turf, and ornamentals. and a September 25, 2013 posting about funding for two Vive Crop projects from Sustainable Development Technology Canada.

Now in the last weeks of December 2013 Vive Crop has issued two more news releases. First, there’s the Dec. 17, 2013 Vive Crop news release announcing a marketing initiative with a US company, AMVAC Chemical Corporation, which is wholly owned by American Vanguard Corporation and is based in California,,

Vive Crop Protection, Inc. and AMVAC Chemical Corporation are pleased to announce a collaboration to develop and market an advanced insecticide formulation for multiple uses in the United States.  The products leverage Vive’s patented AllosperseT technology delivering enhanced agronomic performance and new application opportunities to AMVAC’s customers.

“We are quite excited about working with AMVAC to add to their portfolio of innovative products,” said Vive CEO Keith Thomas. “Vive is rapidly developing a strong pipeline of effective crop protection products for our partners and growers.”

“As part of AMVAC’s continued commitment to innovate and deliver products with the best technology available, we are very pleased to be working with and investigating this new technology from Vive” said AMVAC Eric Wintemute, CEO of AMVAC .

Vive Crop followed up with a Dec. 19, 2013 news release announcing another marketing initiative, this time with United Suppliers (based in Iowa, US),

United Suppliers, Inc. and Vive Crop Protection, Inc. are pleased to announce a collaboration to demonstrate and market advanced formulation technologies in the United States. Targeted to launch in the 2015 growing season, these technologies will leverage Vive’s patented AllosperseT delivery system to provide enhanced agronomic performance and new application opportunities to United Suppliers’ leading-edge owners and customers.

“We are pursuing the capabilities of getting more activity out of the products we are using in current and expanded applications,” said United Suppliers VP of Crop Protection and Seed Brett Bruggeman. “United Suppliers’ retail owners are in the best position to deliver new technology to growers.”

“We are quite excited about working with United Suppliers to provide innovative products to their customers,” said Vive CEO Keith Thomas. “Vive is rapidly developing a strong pipeline of effective crop protection products for our partners and growers.”

About United Suppliers
United Suppliers is a unique, customer-owned wholesale supplier of crop protection inputs, seed and crop nutrients, with headquarters in Eldora and Ames, Iowa. Founded in 1963, United Suppliers is today comprised of more than 650 agricultural retailers (Owners) who operate nearly 2,800 retail locations throughout the United States and parts of Canada. The mission of United Suppliers is to be the supplier of choice while increasing its Owners’ capabilities and competitiveness. To meet this goal, United Suppliers strives to provide Owners with transparent market intelligence, innovative products, reliable market access and customized business solutions. For more information, please visit www.unitedsuppliers.com.

About Vive Crop Protection
Vive Crop Protection makes products that better protect crops from pests. The company has won a number of awards and was highly commended for Best Formulation Innovation at the 2012 Agrow Awards. Vive’s patented Allosperse delivery system has the ability to coat plants more evenly, which provides better crop protection and can lead to increased yields. Vive is working with partners across the globe that share our vision of bringing safer, more effective crop protection products to growers everywhere. For more information, see www.vivecrop.com.

I wish Vive Crop all the best in 2014 as it capitalizes on the momentum it seems to be building.