Tag Archives: silver nanoparticles

Nanoparticles in 3D courtesy of x-rays

A Feb. 4, 2015 Deutsches Elektronen-Synchrotron (DESY) press release (also on EurekAlert) announces a 3D first,

For the first time, a German-American research team has determined the three-dimensional shape of free-flying silver nanoparticles, using DESY’s X-ray laser FLASH. The tiny particles, hundreds of times smaller than the width of a human hair, were found to exhibit an unexpected variety of shapes, as the physicists from the Technical University (TU) Berlin, the University of Rostock, the SLAC National Accelerator Laboratory in the United States and from DESY report in the scientific journal Nature Communications. Besides this surprise, the results open up new scientific routes, such as direct observation of rapid changes in nanoparticles.

The press release goes on to describe the work in more detail,

“The functionality of nanoparticles is linked to their geometric form, which is often very difficult to determine experimentally,” explains Dr. Ingo Barke from the University of Rostock. “This is particularly challenging when they are present as free particles, that is, in the absence of contact with a surface or a liquid.”

The nanoparticle shape can be revealed from the characteristic way how it scatters X-ray light. Therefore, X-ray sources like DESY’s FLASH enable a sort of super microscope into the nano-world. So far, the spatial structure of nanoparticles has been reconstructed from multiple two-dimensional images, which were taken from different angles. This procedure is uncritical for particles on solid substrates, as the images can be taken from many different angles to uniquely reconstruct their three-dimensional shape.

“Bringing nanoparticles into contact with a surface or a liquid can significantly alter the particles, such that you can no longer see their actual form,” says Dr. Daniela Rupp from the TU Berlin. A free particle, however, can only be measured one time in flight before it either escapes or is destroyed by the intense X-ray light. Therefore, the scientists looked for a way to record the entire structural information of a nanoparticle with a single X-ray laser pulse.

To achieve this goal, the scientists led by Prof. Thomas Möller from the TU Berlin and Prof. Karl-Heinz Meiwes-Broer and Prof. Thomas Fennel from the University of Rostock employed a trick. Instead of taking usual small-angle scattering images, the physicists recorded the scattered X-rays in a wide angular range. “This approach virtually captures the structure from many different angles simultaneously from a single laser shot,” explains Fennel.

The researchers tested this method on free silver nanoparticles with diameters of 50 to 250 nanometres (0.00005 to 0.00025 millimetres). The experiment did not only verify the feasibility of the tricky method, but also uncovered the surprising result that large nanoparticles exhibit a much greater variety of shapes than expected.

The shape of free nanoparticles is a result of different physical principles, particularly the particles’ effort to minimize their energy. Consequently, large particles composed of thousands or millions of atoms often yield predictable shapes, because the atoms can only be arranged in a particular way to obtain an energetically favourable state.

In their experiment, however, the researchers observed numerous highly symmetrical three-dimensional shapes, including several types known as Platonic and Archimedean bodies. Examples include the truncated octahedron (a body consisting of eight regular hexagons and six squares) and the icosahedron (a body made up of twenty equilateral triangles). The latter is actually only favourable for extremely small particles consisting of few atoms, and its occurrence with free particles of this size was previously unknown. “The results show that metallic nanoparticles retain a type of memory of their structure, from the early stages of growth to a yet unexplored size range,” emphasizes Barke.

Due to the large variety of shapes, it was especially important to use a fast computational method so that the researchers were capable of mapping the shape of each individual particle. The scientists used a two-step process: the rough shape was determined first and then refined using more complex simulations on a super computer. This approach turned out to be so efficient that it could not only determine various shapes reliably, but could also differentiate between varying orientations of the same shape.

This new method for determining the three-dimensional shape and orientation of nanoparticles with a single X-ray laser shot opens up a wide spectrum of new research directions. In future projects, particles could be directly “filmed” in three dimensions during growth or during phase changes. “The ability to directly film the reaction of a nanoparticle to an intense flash of X-ray light has been a dream for many physicists – this dream could now come true, even in 3D!,” emphasises Rupp.

The researchers have provided an image showing their work,

Caption: This is a wide-angle X-ray diffraction image of a truncated twinned tetrahedra nanoparticle. Credit: Hannes Hartmann/University of Rostock

Caption: This is a wide-angle X-ray diffraction image of a truncated twinned tetrahedra nanoparticle.
Credit: Hannes Hartmann/University of Rostock

Here’s a link to and a citation for the paper,

The 3D-architecture of individual free ​silver nanoparticles captured by X-ray scattering by Ingo Barke, Hannes Hartmann, Daniela Rupp, Leonie Flückiger, Mario Sauppe, Marcus Adolph, Sebastian Schorb, Christoph Bostedt, Rolf Treusch, Christian Peltz, Stephan Bartling, Thomas Fennel, Karl-Heinz Meiwes-Broer, & Thomas Möller. Nature Communications 6, Article number: 6187 doi:10.1038/ncomms7187 Published 04 February 2015

This article is open access.

Philippe Starck’s luggage goes nano

For anyone unfamiliar with Philippe Starck, there’s this from his Wikipedia entry (Note: Links have been removed),

Philippe Starck is a French designer[1] who has become widely known since the start of his career in the 1980s[2] for his interior, product, industrial and architectural design work.

A minimalist, Starck’s work is ‘stark’. In an interesting publicity campaign, his latest collection of travel gear is mentioned in a Feb. 4, 2015 news item on Nanotechnology Now,

In association with Philippe Starck, renowned French creator, designer and architect, DELSEY is reinventing the world of travel with the launch of STARCKTRIP, a new collection of luggage conceived on a single concept: intelligence in motion. Bold, original and innovative, leaving the fickle constraints of fashion behind to embrace timelessness.

The launch for this line was originally announced in an Oct. 9, 2014 Starck press release which includes a bit about the nanotechnology-enabled features of this luggage,

HIGH TECH DISCRETION
The materials used take advantage of the latest technological innovations but manage to be discrete about it. Nanotechnology is used to protect the bags and
cases, inside and out, from dirt and bacteria; fabric screens also protect against data theft; gentle plastic moulded material provides unparalleled rolling comfort, smoothness and silence. In addition, anti-rain treatment of the surfaces ensures that you, the business traveller, keep your belongings dry at all times. [emphases mine]

I’m not sure about the dirt but the protection from bacteria makes it sound like they’ve added nanoscale silver to the luggage and the anti-rain treatment sounds like a nanotechnology-enabled superhydrophobic coating of some kind. Unfortunately there are no details to be had on either Philippe Starck’s website or on the Delsey website. BTW, the middle-aged male model in the Starck press release, is M. Philippe Starck himself.

Carbohydrates could regulate the toxicity of silver nanoparticles

According to a Jan. 22, 2015 news item on Azonano, you can vary the toxic impact of silver nanoparticles on cells by coating them with carbohydrates,

The use of colloidal silver to treat illnesses has become more popular in recent years, but its ingestion, prohibited in countries like the US, can be harmful to health. Scientists from the Max Planck Institute in Germany have now confirmed that silver nanoparticles are significantly toxic when they penetrate cells, although the number of toxic radicals they generate can vary by coating them with carbohydrates.

A Jan. 21, 2015 Spanish Foundation for the Science and Technology (FECYT) news release on EurekAlert, which originated the news item, describes colloidal silver and its controversies and the research on limiting silver nanoparticle toxicity to cells,

Silver salts have been used externally for centuries for their antiseptic properties in the treatment of pains and as a surface disinfectant for materials. There are currently people who use silver nanoparticles to make homemade potions to combat infections and illnesses such as cancer and AIDS, although in some cases the only thing they achieve is argyria or blue-tinged skin.

Health authorities warn that there is no scientific evidence that supports the therapeutic efficiency of colloidal silver and in fact, in some countries like the US, its ingestion is prohibited. On the contrary, there are numerous studies which demonstrate the toxicity of silver nanoparticles on cells.

One of these studies has just been published in the ‘Journal of Nanobiotechnology‘ by an international team of researchers coordinated from the Max Planck Institute of Colloids and Interfaces (Germany). “We have observed that it is only when silver nanoparticles enter inside the cells that they produce serious harm, and that their toxicity is basically due to the oxidative stress they create,” explains the Spanish chemist Guillermo Orts-Gil, project co-ordinator, to SINC.

To carry out the study, the team has analysed how different carbohydrates act on the surface of silver nanoparticles (Ag-NP) of around 50 nanometres, which have been introduced into cultures of liver cells and tumour cells from the nervous system of mice. The results reveal that, for example, the toxic effects of the Ag-NP are much greater if they are covered with glucose instead of galactose or mannose.

‘Trojan horse’ mechanism

Although not all the details on the complex toxicological mechanisms are known, it is known that the nanoparticles use a ‘Trojan horse’ mechanism to trick the membrane’s defences and get inside the cell. “The new data shows how the different carbohydrate coatings regulate the way in which they do this, and this is hugely interesting for controlling their toxicity and designing future trials,” points out Orts-Gil.

The researcher highlights that there is a “clear correlation between the coating of the nanoparticles, the oxidative stress and toxicity, and thus, these results open up new perspectives on regulating the bioactivity of the Ag-NP through the use of carbohydrates”.

Silver nanoparticles are not only used to make homemade remedies; they are also increasingly used in drugs such as vaccines, as well as products such as clothes and cleaning cloths.

Here’s a link to and a citation for the paper,

Carbohydrate functionalization of silver nanoparticles modulates cytotoxicity and cellular uptake by David C Kennedy, Guillermo Orts-Gil, Chian-Hui Lai, Larissa Müller, Andrea Haase, Andreas Luch, and Peter H Seeberger. Journal of Nanobiotechnology 2014, 12:59 doi:10.1186/s12951-014-0059-z published 19 December 2014

This is an open access paper. One final observation, David Kennedy, the lead author, is associated with both the Max Planck Institute and the Canada National Research Council and, depending on which news release (SINC news site Jan. 20, 2015) you read, Guillermo Orts-Gil is identified as a Spanish chemist and coordinator for SINC (Science News and Information Service).

Singaporeans’ perceptions of nanotechnology and consumer attitudes towards nanotechnologies in food production

This is the first time I’ve seen a study about nanotechnology perception and awareness from Asia. (As I’m sure this is not the first or the only such study, I lament my language skills once more. Since my primary search is for English language materials with my second language, French, as a very distant second, I am limited to translated materials.)

This piece of research comes from Singapore. From a Dec. 11, 2014 news item on the Asian Scientist magazine website,

A survey published in the Journal of Nanoparticle Research shows that while the Singaporean population is more familiar with nanotechnology than their Western counterparts in the US and Europe, they are also more wary of the risks involved.

Asia is expected to dominate the use and release of nanomaterials into the environment, largely due to the size of the population. Furthermore, the region in general—and Singapore in particular—has invested heavily in nanotechnology research, rapidly translating their findings into industrial and consumer products. However, there has been a lack of studies documenting public attitudes and acceptance of new technologies such as nanotechnology.

To address this gap of information, a team of researchers led by first author Dr. Saji George from the Nanyang Polytechnic (NYP) Center for Sustainable Nanotechnology conducted a survey of 1,080 Singaporeans above the age of 15. Their results revealed that approximately 80 percent had some understanding of nanotechnology.

A June 20, 2014 Nanyang Polytechnic media release provides additional details about the research,

In a recent public perception study conducted in Singapore with 1,000 respondents, researchers from Nanyang Polytechnic’s (NYP) Centre for Sustainable Nanotechnology (CSN) found that 80% of respondents were aware of nanotechnology, while only 40% of them were positive about its benefits. This was shared at the official launch of the CSN today. The event was graced by Mr Derek Ho, Director-General, Environmental Public Health Division, National Environment Agency (NEA).

The Centre is the first-of-its-kind among institutes of higher learning (IHLs) in Singapore. It is dedicated to studying the potential impact of novel engineered nanomaterials, and developing ways to ensure that nanotechnology applications are adopted in a sustainable manner for individuals and the environment. This makes the $1 million facility a key training facility for NYP’s students from the Schools of Chemical & Life Sciences, Engineering, and Health Sciences.

Perceptions influenced by exposure to prior information

The perception study conducted in collaboration with the United Kingdom’s Newcastle University, is part of a worldwide study. [emphasis mine] About 1,000 respondents were surveyed in Singapore. Among them, 80% had some level of familiarity with nanotechnology,  while only 40% of them were positive about its benefits. One of the strong determinants that influenced the perception of the public was their prior exposure to news on adverse effects of nanotechnology. This could be due to negative information on nanotechnology carried in the media. Often these are over interpretations of laboratory studies that tend to dampen public confidence in nanotechnology.

“Nanotechnology may be a double-edged sword in some applications. A large proportion of the population is already aware of it, and interestingly, 60% have actually come across negative information on nanotechnology. This points to the need for the Centre for Sustainable Nanotechnology to conduct its work robustly and effectively, to sharpen the benefits, and blunt the risks associated with nanotechnology. This will enable industries to better apply the relevant solutions, and for people to use products containing nanotechnology more confidently. Another impetus for the Centre is that through such studies, companies will learn what consumers are concerned about in specific types of products and how these concerns can be addressed during product design and manufacturing stages,” said Dr Joel Lee, Director of NYP’s School of Chemical & Life Sciences where the Centre is located.

The study also found variations in perception among different socio-demographic groups, and among applications of nanotechnology across different product ranges, for example food, baby products, medicine, clothing, cosmetics, water filters and electronics.

While this is a segue, there’s a very interesting tidbit about silver nanoparticles in this media release,

Smarter Antibacterial Nanotechnology

Since the CSN started operations in 2013, senior lecturers, Dr Saji George and Dr Hannah Gardner, from NYP’s Schools of Chemical & Life Sciences and Engineering, respectively, have studied the effectiveness of nano-silver in eliminating bacteria – which accounts for 30% of commercial nanotechnology – in applications currently available in the market. Nano-silver is largely used as an alternate anti-microbial solution in a range of industries, including clothing, baby products, personal care products and medicine.

Their research findings, now filed as a patent, uncovered that some drug resistant bacterial strains could also develop resistance to silver, contrary to the general notion that all bacterial strains will succumb to it. The duo then designed and developed a cost-effective method to generate cationic polymer coated silver nanoparticles. They observed that these nanoparticles could eliminate pathogenic bacteria regardless of their ability to resist antibiotics and silver.

Dr Lee added, “Nano-silver has captured the attention of industry and researchers. What we hope to achieve with the CSN is two-fold. We aim to be a resource for industries and even government regulatory agencies to tap on to better understand nanotechnology, its effects, and improve on its applications. These would also translate into real-world industry projects for our students and equip them to better serve the industry when they embark on their careers.”

Here’s a link to and citation for the paper,

Awareness on adverse effects of nanotechnology increases negative perception among public: survey study from Singapore by Saji George, Gulbanu Kaptan, Joel Lee, Lynn Frewer. Journal of Nanoparticle Research November 2014, 16:2751 Date: 22 Nov 2014

This paper is behind a paywall.

I did search for the “… worldwide study” regarding nanotechnology awareness and perceptions but found instead a recently published study on the topic of consumer attitudes towards nanotechnologies used in food production practices which features George and Frewer,

Consumer attitudes towards nanotechnologies applied to food production by L.J. Frewer, N. Gupta, S. George, A.R.H. Fischer, E.L. Giles, and D. Coles. Trends in Food Science & Technology, Volume 40, Issue 2, December 2014, Pages 211–225 (Special Issue: Nanotechnology in Foods: Science behind and future perspectives)

This article is behind a paywall.

rePOOPulate, silver nanoparticles, your gut, and Queen’s University (Canada)

A Nov. 19, 2014 Queen’s University (Ontario, Canada) news release by Anne Craig (also on EurekAlert), describes some research into nanosilver’s effects on the human (more or less) gut,

Queen’s University biologist Virginia Walker and Queen’s SARC Awarded Postdoctoral Fellow Pranab Das have shown nanosilver, which is often added to water purification units, can upset your gut. The discovery is important as people are being exposed to nanoparticles every day.

“We were surprised to see significant upset of the human gut community at the lowest concentration of nanosilver in this study,” says Dr. Das. “To our knowledge, this is the first time anyone has looked at this. It is important as we are more and more exposed to nanoparticles in our everyday lives through different routes such as inhalation, direct contact or ingestion.”

To conduct the research, Drs. Walker and Das utilized another Queen’s discovery, rePOOPulate, created by Elaine Petrof (Medicine). rePOOPulate is a synthetic stool substitute, which Dr. Petrof designed to treat C. difficile infections. In this instance, rather than being used as therapy, the synthetic stool was used to examine the impact of nanoparticles on the human gut.

The research showed that the addition of nanosilver reduced metabolic activity in the synthetic stool sample, perturbed fatty acids and significantly changed the population of bacteria. This information can help lead to an understanding of how nanoparticles could impact our “gut ecosystem.” [emphasis mine]

“There is no doubt that the nanosilver shifted the bacterial community, but the impact of nanosilver ingestion on our long-term health is currently unknown,” Dr. Walker says. “This is another area of research we need to explore.”

The findings by Drs. Das and Walker, Julie AK McDonald (Kingston General Hospital), Dr. Petrof (KGH)  and Emma Allen-Vercoe (University of Guelph) were published in the Journal of Nanomedicine and Nanotechnology.

It’s perturbing news. And, I notice the news release is carefully worded, “This information can help lead to an understanding of how nanoparticles could impact our ‘gut ecosystem.'”

The news release notes this about the ubiquity of nanosilver use,

Nanosilver is also used in biomedical applications, toys, sunscreen, cosmetics, clothing and other items.

I’m a little surprised by the reference to sunscreens; most of the material I’ve seen cites titanium dioxide and/or zinc oxide at the nanoscale.

Here’s a link to and a citation for the paper,

Nanosilver-Mediated Change in Human Intestinal Microbiota by Pranab Das, Julie AK McDonald, Elaine O Petrof, Emma Allen-Vercoe, and Virginia K Walker. Nanomed Nanotechnol 5: 235. doi: 10.4172/2157-7439.1000235

The link takes you to a PDF version of the research paper,

Note: Queen’s University is located in Kingston, Ontario, Canada.

Fewer silver nanoparticles washed off coated textiles

This time I have two complementary tidbits about silver nanoparticles, their use in textiles, and washing. The first is a June 30, 2014 news item on Nanowerk, with the latest research from Empa (Swiss Federal Laboratories for Materials Science and Technology) on silver nanoparticles being sloughed off textiles when washing them,

The antibacterial properties of silver-coated textiles are popular in the fields of sport and medicine. A team at Empa has now investigated how different silver coatings behave in the washing machine, and they have discovered something important: textiles with nano-coatings release fewer nanoparticles into the washing water than those with normal coatings …

A June 30,  2014 Empa news release, which originated the news item, describes the findings in more detail,

If it contains ‘nano’, it doesn’t primarily leak ‘nano': at least that’s true for silver-coated textiles, explains Bernd Nowack of the «Technology and Society» division at Empa. During each wash cycle a certain amount of the silver coating is washed out of the textiles and ends up in the waste water. [emphasis mine] Empa analysed this water; it turned out that nano-coated textiles release hardly any nano-particles. That’s quite the opposite to ordinary coatings, where a lot of different silver particles were found. Moreover, nano-coated silver textiles generally lose less silver during washing. This is because considerably less silver is incorporated into textile fabrics with nano-coating, and so it is released in smaller quantities for the antibacterial effect than is the case with ordinary coatings. A surprising result that has a transformative effect on future analyses and on the treatment of silver textiles. «All silver textiles behave in a similar manner – regardless of whether they are nano-coated or conventionally-coated,» says Nowack. This is why nano-textiles should not be subjected to stricter regulation than textiles with conventional silver-coatings, and this is relevant for current discussions concerning possible special regulations for nano-silver.

But what is the significance of silver particles in waste water? Exposed silver reacts with the (small quantities of) sulphur in the air to form silver sulphide, and the same process takes place in the waste water treatment plant. The silver sulphide, which is insoluble, settles at the bottom of the sedimentation tank and is subsequently incinerated with the sewage sludge. So hardly any of the silver from the waste water remains in the environment. Silver is harmless because it is relatively non-toxic for humans. Even if silver particles are released from the textile fabric as a result of strong sweating, they are not absorbed by healthy skin.

I’ve highlighted Nowack’s name as he seems to have changed his opinions since I first wrote about his work with silver nanoparticles in textiles and washing in a Sept. 8, 2010 posting,

“We found that the total released varied considerably from less than 1 to 45 percent of the total nanosilver in the fabric and that most came out during the first wash,” Bernd Nowack, head of the Environmental Risk Assessment and Management Group at the Empa-Swiss Federal Laboratories for Materials Testing and Research, tells Nanowerk. “These results have important implications for the risk assessment of silver textiles and also for environmental fate studies of nanosilver, because they show that under certain conditions relevant to washing, primarily coarse silver-containing particles are released.”

How did the quantity of silver nanoparticles lost in water during washing change from “less than 1 to 45 percent of the total nanosilver in the fabric” in a 2010 study to “Empa analysed this water; it turned out that nano-coated textiles release hardly any nano-particles” in a 2014 study? It would be nice to find out if there was a change in the manufacturing process and whether or not this is global change or one undertaken in Switzerland alone.

Here’s a link to and a citation for the Empa paper,

Presence of Nanoparticles in Wash Water from Conventional Silver and Nano-silver Textiles by Denise M. Mitrano, Elisa Rimmele, Adrian Wichser, Rolf Erni, Murray Height, and Bernd Nowack. ACS Nano, Article ASAP DOI: 10.1021/nn502228w Publication Date (Web): June 18, 2014

Copyright © 2014 American Chemical Society

This paper is behind a paywall.

The second tidbit is from Iran and may help to answer my questions about the Empa research. According to a July 7, 2014 news item on Nanowerk (Note: A link has been removed),

Writing in The Journal of The Textile Institute (“Effect of silver nanoparticles morphologies on antimicrobial properties of cotton fabrics”), researchers from Islamic Azad University in Iran, describe the best arrangement for increasing the antibacterial properties of textile products by studying various structures of silver nanoparticles.

A July 7, 2014 news release from the Iran Nanotechnology Initiative Council (INIC), which originated the news item, provides more details,

By employing the structure presented by the researchers, the amount of nanoparticles stabilization on the fabric and the durability of its antibacterial properties increase after washing and some problems are solved, including the change in the fabric color.

Using the results of this research creates diversity in the application of various structures of nanoparticles in the complementary process of cotton products. Moreover, the color of the fabric does not change as the amount of consumed materials decreases, because the excess use of silver was the cause of this problem. On the other hand, the stability and durability of nanoparticles increase against standard washing. All these facts result in the reduction in production cost and increase the satisfaction of the customers.

The researchers have claimed that in comparison with other structures, hierarchical structure has much better antibacterial activity (more than 91%) even after five sets of standard washing.

This work on morphology would seem to answer my question about the big difference in Nowack’s description of the quantity of silver nanoparticles lost due to washing. I am assuming, of course, that something has changed with regard to the structure and/or shape of the silver nanoparticles coating the textiles used in the Empa research.

Getting back to the work in Iran, here’s a link to and a citation for the paper,

Effect of silver nanoparticles morphologies on antimicrobial properties of cotton fabrics by Mohammad Reza Nateghia & Hamed Hajimirzababa. The Journal of The Textile Institute Volume 105, Issue 8, 2014 pages 806-813 DOI: 10.1080/00405000.2013.855377 Published online: 21 Jan 2014

This paper is behind a paywall.

Disassembling silver nanoparticles

The notion of self-assembling material is a longstanding trope in the nanotechnology narrative. Scientists at the University of California at Santa Barbara (UCSB) have upended this trope with their work on disassembling the silver nanoparticles being used as a method of delivery for medications. From a June 9, 2014 news item on Azonano,

Scientists at UC Santa Barbara have designed a nanoparticle that has a couple of unique — and important — properties. Spherical in shape and silver in composition, it is encased in a shell coated with a peptide that enables it to target tumor cells. What’s more, the shell is etchable so those nanoparticles that don’t hit their target can be broken down and eliminated. The research findings appear today in the journal Nature Materials.

A june 8, 2014 UCSB news release (also on EurekAlert) by Julie Cohen, which originated the news item, explains the technology and this platform’s unique features in more detail,

The core of the nanoparticle employs a phenomenon called plasmonics. In plasmonics, nanostructured metals such as gold and silver resonate in light and concentrate the electromagnetic field near the surface. In this way, fluorescent dyes are enhanced, appearing about tenfold brighter than their natural state when no metal is present. When the core is etched, the enhancement goes away and the particle becomes dim.

UCSB’s Ruoslahti Research Laboratory also developed a simple etching technique using biocompatible chemicals to rapidly disassemble and remove the silver nanoparticles outside living cells. This method leaves only the intact nanoparticles for imaging or quantification, thus revealing which cells have been targeted and how much each cell internalized.

“The disassembly is an interesting concept for creating drugs that respond to a certain stimulus,” said Gary Braun, a postdoctoral associate in the Ruoslahti Lab in the Department of Molecular, Cellular and Developmental Biology (MCDB) and at Sanford-Burnham Medical Research Institute. “It also minimizes the off-target toxicity by breaking down the excess nanoparticles so they can then be cleared through the kidneys.”

This method for removing nanoparticles unable to penetrate target cells is unique. “By focusing on the nanoparticles that actually got into cells,” Braun said, “we can then understand which cells were targeted and study the tissue transport pathways in more detail.”

Some drugs are able to pass through the cell membrane on their own, but many drugs, especially RNA and DNA genetic drugs, are charged molecules that are blocked by the membrane. These drugs must be taken in through endocytosis, the process by which cells absorb molecules by engulfing them.

“This typically requires a nanoparticle carrier to protect the drug and carry it into the cell,” Braun said. “And that’s what we measured: the internalization of a carrier via endocytosis.”

Because the nanoparticle has a core shell structure, the researchers can vary its exterior coating and compare the efficiency of tumor targeting and internalization. Switching out the surface agent enables the targeting of different diseases — or organisms in the case of bacteria — through the use of different target receptors. According to Braun, this should turn into a way to optimize drug delivery where the core is a drug-containing vehicle.

“These new nanoparticles have some remarkable properties that have already proven useful as a tool in our work that relates to targeted drug delivery into tumors,” said Erkki Ruoslahti, adjunct distinguished professor in UCSB’s Center for Nanomedicine and MCDB department and at Sanford-Burnham Medical Research Institute. “They also have potential applications in combating infections. Dangerous infections caused by bacteria that are resistant to all antibiotics are getting more common, and new approaches to deal with this problem are desperately needed. Silver is a locally used antibacterial agent and our targeting technology may make it possible to use silver nanoparticles in treating infections anywhere in the body.”

Here’s a link to and a citation for the paper,

Etchable plasmonic nanoparticle probes to image and quantify cellular internalization by Gary B. Braun, Tomas Friman, Hong-Bo Pang, Alessia Pallaoro, Tatiana Hurtado de Mendoza, Anne-Mari A. Willmore, Venkata Ramana Kotamraju, Aman P. Mann, Zhi-Gang She, Kazuki N. Sugahara, Norbert O. Reich, Tambet Teesalu, & Erkki Ruoslahti. Nature Materials (2014) doi:10.1038/nmat3982 Published online 08 June 2014

This article is behind a paywall but there is a free preview via ReadCube Access.

Touchie-feelie comes to the big screen (42 inches) in Amdolla/Cima NanoTech deal

If it’s been your dream to experience a really big touchscreen, you will be thrilled with this news. From a May 28, 2014 news item on Azonano (Note: A link has been removed),

Cima NanoTech, a smart nanomaterials company specializing in high performance transparent conductive films, announced today the industry’s first ultra responsive, non-ITO film-based, 42-inch projected capacitive multi-touch module for large format touch applications.

The module was built by Amdolla Group, a leader in advanced touch module manufacturing, using Cima NanoTech’s highly conductive, silver nanoparticle-based, SANTE® FS200 touch films. This product is targeted at applications including self-service kiosks, interactive tabletops, widescreen interactive digital signage, interactive flat panel displays, and other applications that require fast response, large size touch screens.

The Cima NanoTech May 28, 2014 news release (found on BusinessWire.com), which originated the news item, describes the technology in more detail,

With a scan rate of 150hz for 10-point multi-touch, rivaling the response time of smartphones and tablets, this jointly developed product dramatically increases the speed of large format touch displays. Unlike optical and infrared touch solutions, this module does not have a raised bezel for a smooth cover glass. In addition, the random conductive mesh pattern formed by SANTE® nanoparticle technology eliminates moiré, a challenge for traditional metal mesh technologies, thus enabling touch screens with better display quality.

“Our goal is to offer our customers a high performance, cost competitive and easy-to-implement solutions, and we’ve done it,” said Jon Brodd, CEO, Cima NanoTech. “Together with touch panel manufacturer, Amdolla, we are confident in creating a large format touch experience that is engaging and intuitive, and we expect to see this product on shelves by Q4 2014.”

SANTE® FS200 touch films are manufactured via a wide width roll-to-roll wet coating process. The high-throughput, high-yield manufacturing makes SANTE® nanoparticle technology a cost competitive solution for large format touch screens. Cima NanoTech also has the production capabilities to scale up to wider width touch films for screen sizes above 42”, further expanding the possibilities for innovative touch-enabled surfaces.

“The high response rate and excellent multi-point accuracy of the 42” touch module makes it a superior product in the industry, and we are very excited to be working with Cima NanoTech to commercialize this product,” commented Vance Zhang, General Manager, Amdolla Group. “We are also working to scale up to 55’’ screen sizes and larger.”

Here’s a little more about both companies from the news release (Note: Links have been removed),

 About Cima NanoTech

Cima NanoTech is a smart nanomaterials company delivering high performance, next-generation transparent conductors. The company developed its proprietary SANTE® nanoparticle technology, a silver nanoparticle conductive coating that self-assembles into a random mesh-like network when coated onto a substrate. SANTE® nanoparticle technology enables transparent conductors in a multitude of markets from large-format multi-touch displays to capacitive sensors, transparent and moldable EMI shielding, transparent heaters, transparent antennas, OLED lighting, electrochromic, and other flexible applications. Cima NanoTech has business development centers in the U.S., Singapore, Israel, Japan, Korea, Taiwan and China. For more information, visit www.cimananotech.com.

“Cima NanoTech” and “SANTE” are registered trademarks of Cima NanoTech, Inc., registered in the U.S. and other countries.

About Amdolla Group

Founded in Shenzhen, China, Amdolla Group specializes in joint-design, joint-development, manufacturing, assembly and after-sales services to global computer, communication and consumer electronics leaders. The company leverages its advanced manufacturing technology and experienced technical team to provide total solutions to its customers, including Apple, Intel, Lenovo, Huawei, TCL, and many others. Visit www.amdolla.com.cn or e-mail [email protected]

It looks like we’re a step closer to whole-body touchscreens.

Inhibiting pathogens in meat with edible antimicrobial films

Food poisoning is, at best, unpleasant and, at worst, lethal, so anything which helps people and other animals to avoid that condition is to be lauded, assuming there are no significant shortcomings with the solution to avoiding bad meat. According to a May 4, 2014 news item on Nanowerk a team at Penn (Pennsylvania) State University has developed an antimicrobial, edible film which may help solve the problem,

Antimicrobial agents incorporated into edible films applied to foods to seal in flavor, freshness and color can improve the microbiological safety of meats, according to researchers in Penn State’s College of Agricultural Sciences.

Using films made of pullulan — an edible, mostly tasteless, transparent polymer produced by the fungus Aureobasidium pulluns — researchers evaluated the effectiveness of films containing essential oils derived from rosemary, oregano and nanoparticles against foodborne pathogens associated with meat and poultry.

A May 1, 2014 Penn State University news release by Jeff Mulhollem, which originated the news item, describes the research in further detail,

In the study, which was published online in the April issue of the Journal of Food Science, researchers determined survivability of bacterial pathogens after treatment with 2 percent oregano essential oil, 2 percent rosemary essential oil, zinc oxide nanoparticles or silver nanoparticles.

The compounds then were incorporated into edible films made from pullulan, and the researchers determined the antimicrobial activity of these films against bacterial pathogens inoculated onto petri dishes.

Finally, the researchers experimentally inoculated fresh and ready-to-eat meat and poultry products with bacterial pathogens, treated them with the pullulan films containing the essential oils and nanoparticles, vacuum packaged, and then evaluated for bacterial growth following refrigerated storage for up to three weeks.

“The results from this study demonstrated that edible films made frompullulan and incorporated with essential oils or nanoparticles have the potential to improve the safety of refrigerated, fresh or further-processed meat and poultry products,” said Cutter. “The research shows that we can apply these food-grade films and have them do double duty — releasing antimicrobials and imparting characteristics to protect and improve food we eat.”

The edible films are a novelbut effective way to deliver antimicrobial agents to meats, Cutter explained, because the bacteria-killing action is longer lasting. Liquid applications run off the surface, are not absorbed and are less effective. The pullulan films adhere to the meat, allowing the incorporated antimicrobials to slowly dissolve, providing immediate and sustained kill of bacteria. In addition, the microorganisms do not have the opportunity to regrow.

There’s at least one problem with the pullulan films and its not, as far as the researcher is concerned, the silver or zinc oxide nanoparticles (from the news release),

Cutter conceded that pullulan films are not as oxygen-impermeable as plastic packaging now used to package meats, so the edible films are not likely to replace that material.

“The meat industry likes the properties of the polyethylene vacuum packaging materials that they are using now,” she said. “However, the one thing I really want to be able to do in the next few years is to figure out a way to co-extrude antimicrobial, edible films with the polyethylene so we have the true oxygen barrier properties of the plastic with the antimicrobial properties of the edible film.”

Knowing that edible films can release antimicrobials slowly over time and keep bacteria in meat at bay, further research will be aimed at creating what Cutter referred to as “active packaging” — polyethylene film with antimicrobial properties.

“Right now, we have two different packaging materials that are not necessarily compatible, leading to a two-step process. I keep thinking there’s a way to extrude edible, antimicrobial film in one layer with polyethylene, creating all-in-one packaging.

“The chemistry of binding the two together is the challenge, but we need to find a way to do it because marrying the two materials together in packaging would make foods — especially meat and poultry — safer to eat.”

Here’s a link to and a citation for the paper,

Incorporation of Essential Oils and Nanoparticles in Pullulan Films to Control Foodborne Pathogens on Meat and Poultry Products by Mohamed K. Morsy, Hassan H. Khalaf, Ashraf M. Sharoba, Hassan H. El-Tanahi and Catherine N. Cutter. Journal of Food Science, April 2014, Volume 79, Issue 4, pages M675–M684. DOI: 10.1111/1750-3841.12400 Article first published online: 12 MAR 2014

© 2014 Institute of Food Technologists®

This is behind a paywall.

Danish scientists provide insights into celllular response to silver nanoparticles

The conclusions are concerning but the scientists at the University of Southern Denmark are careful to note that this research on silver nanopartices was performed in a laboratory setting which does not necessarily predict what might happen under real life conditions.

As for the research itself, a Feb. 28, 2014 news item on Azonano has this to say,

Endocrine disrupters are not the only worrying chemicals that ordinary consumers are exposed to in everyday life. Also nanoparticles of silver, found in e.g. dietary supplements, cosmetics and food packaging, now worry scientists. A new study from the University of Southern Denmark shows that nano-silver can penetrate our cells and cause damage.

Silver has an antibacterial effect and therefore the food and cosmetic industry often coat their products with silver nanoparticles. Nano-silver can be found in e.g. drinking bottles, cosmetics, band aids, toothbrushes, running socks, refrigerators, washing machines and food packagings.

“Silver as a metal does not pose any danger, but when you break it down to nano-sizes, the particles become small enough to penetrate a cell wall. If nano-silver enters a human cell, it can cause changes in the cell”, explain Associate Professor Frank Kjeldsen and PhD Thiago Verano-Braga, Department of Biochemistry and Molecular Biology at the University of Southern Denmark.

A Feb. 27, 2014 University of Southern Denmark news release, which originated the news item, provides more detail about the research,

The researchers examined human intestinal cells, as they consider these to be most likely to come into contact with nano-silver, ingested with food.

“We can confirm that nano-silver leads to the formation of harmful, so called free radicals in cells. We can also see that there are changes in the form and amount of proteins. This worries us”, say Frank Kjeldsen and Thiago Verano-Braga.

A large number of serious diseases are characterized by the fact that there is an overproduction of free radicals in cells. This applies to cancer and neurological diseases such as Alzheimer’s and Parkinson’s.

Kjeldsen and Verano-Braga emphasizes that their research is conducted on human cells in a laboratory, not based on living people. They also point out that they do not know how large a dose of nano-silver, a person must be exposed to for the emergence of cellular changes.

“We don’t know how much is needed, so we cannot conclude that nano-silver can make you sick. But we can say that we must be very cautious and worried when we see an overproduction of free radicals in human cells”, they say.

Nano-silver is also sold as a dietary supplement, promising to have an antibacterial, anti-flu and cancer-inhibatory effect. The nano-silver should also help against low blood counts and bad skin. In the EU, the marketing of dietary supplements and foods with claims to have medical effects is not allowed. But the nano-silver is easy to find and buy online.

In the wake of the SDU-research, the Danish Veterinary and Food Administration now warns against taking dietary supplements with nano-silver.

“The recent research strongly suggests that it can be dangerous”, says Søren Langkilde from the Danish Veterinary and Food Administration to the Danish Broadcasting Corporation (DR).

The researchers supplied this image to illustrate the abstract for their paper (link and citation to follow),

Courtesy University of Southern Denmark

Courtesy University of Southern Denmark

Here’s a link to and a citation for the research paper,

Insights into the Cellular Response Triggered by Silver Nanoparticles Using Quantitative Proteomics by Thiago Verano-Braga, Rona Miethling-Graff, Katarzyna Wojdyla, Adelina Rogowska-Wrzesinska, Jonathan R. Brewer, Helmut Erdmann, and Frank Kjeldsen. ACS Nano, Article ASAP DOI: 10.1021/nn4050744 Publication Date (Web): February 10, 2014
Copyright © 2014 American Chemical Society

This paper is behind a paywall.