Tag Archives: Washington State University

Elder care robot being tested by Washington State University team

I imagine that at some point the Washington State University’s (WSU) ‘elder care’ robot will be tested by senior citizens as opposed to the students described in a January 14, 2019 WSU news release (also on EurekAlert) by Will Ferguson,

A robot created by Washington State University scientists could help elderly people with dementia and other limitations live independently in their own homes.

The Robot Activity Support System, or RAS, uses sensors embedded in a WSU smart home to determine where its residents are, what they are doing and when they need assistance with daily activities.

It navigates through rooms and around obstacles to find people on its own, provides video instructions on how to do simple tasks and can even lead its owner to objects like their medication or a snack in the kitchen.

“RAS combines the convenience of a mobile robot with the activity detection technology of a WSU smart home to provide assistance in the moment, as the need for help is detected,” said Bryan Minor, a postdoctoral researcher in the WSU School of Electrical Engineering and Computer Science.

Minor works in the lab of Diane Cook, professor of electrical engineering and computer science and director of the WSU Center for Advanced Studies in Adaptive Systems.

For the last decade, Cook and Maureen Schmitter-Edgecombe, a WSU professor of psychology, have led CASAS researchers in the development of smart home technologies that could enable elderly adults with memory problems and other impairments to live independently.

Currently, an estimated 50 percent of adults over the age of 85 need assistance with every day activities such as preparing meals and taking medication and the annual cost for this assistance in the US is nearly $2 trillion.

With the number of adults over 85 expected to triple by 2050, Cook and Schmitter-Edgecombe hope that technologies like RAS and the WSU smart home will alleviate some of the financial strain on the healthcare system by making it easier for older adults to live alone.

“Upwards of 90 percent of older adults prefer to age in place as opposed to moving into a nursing home,” Cook said. “We want to make it so that instead of bringing in a caregiver or sending these people to a nursing home, we can use technology to help them live independently on their own.”

RAS is the first robot CASAS researchers have tried to incorporate into their smart home environment. They recently published a study in the journal Cognitive Systems Research that demonstrates how RAS could make life easier for older adults struggling to live independently

In the study CASAS researchers recruited 26 undergraduate and graduate students [emphasis mine] to complete three activities in a smart home with RAS as an assistant.

The activities were getting ready to walk the dog, taking medication with food and water and watering household plants.

When the smart home sensors detected a human failed to initiate or was struggling with one of the tasks, RAS received a message to help.

The robot then used its mapping and navigation camera, sensors and software to find the person and offer assistance.

The person could then indicate through a tablet interface that they wanted to see a video of the next step in the activity they were performing, a video of the entire activity or they could ask the robot to lead them to objects needed to complete the activity like the dog’s leash or a granola bar from the kitchen.

Afterwards the study participants were asked to rate the robot’s performance. Most of the participants rated RAS’ performance favorably and found the robot’s tablet interface to be easy to use. They also reported the next step video as being the most useful of the prompts.

“While we are still in an early stage of development, our initial results with RAS have been promising,” Minor said. “The next step in the research will be to test RAS’ performance with a group of older adults to get a better idea of what prompts, video reminders and other preferences they have regarding the robot.”

Here’s a link to and a citation for the paper,

Robot-enabled support of daily activities in smart home environment by Garrett Wilson, Christopher Pereyda, Nisha Raghunath, Gabriel de la Cruz, Shivam Goel, Sepehr Nesaei, Bryan Minor, Maureen Schmitter-Edgecombe, Matthew E.Taylor, Diane J.Cook. Cognitive Systems Research Volume 54, May 2019, Pages 258-272 DOI: https://doi.org/10.1016/j.cogsys.2018.10.032

This paper is behind a paywall.

Other ‘caring’ robots

Dutch filmmaker, Sander Burger, directed a documentary about ‘caredroids’ for seniors titled ‘Alice Cares’ or ‘Ik ben Alice’ in Dutch. It premiered at the 2015 Vancouver (Canada) International Film Festival and was featured in a January 22, 2015 article by Neil Young for the Hollywood Reporter,


The benign side of artificial intelligence enjoys a rare cinematic showcase in Sander Burger‘s Alice Cares (Ik ben Alice), a small-scale Dutch documentary that reinvents no wheels but proves as unassumingly delightful as its eponymous, diminutive “care-robot.” Touching lightly on social and technological themes that are increasingly relevant to nearly all industrialized societies, this quiet charmer bowed at Rotterdam ahead of its local release and deserves wider exposure via festivals and small-screen outlets.

… Developed by the US firm Hanson Robotics, “Alice”— has the stature and face of a girl of eight, but an adult female’s voice—is primarily intended to provide company for lonely seniors.

Burger shows Alice “visiting” the apartments of three octogenarian Dutch ladies, the contraption overcoming their hosts’ initial wariness and quickly forming chatty bonds. This prototype “care-droid” represents the technology at a relatively early stage, with Alice unable to move anything apart from her head, eyes (which incorporate tiny cameras) and mouth. Her body is made much more obviously robotic in appearance than the face, to minimize the chances of her interlocutors mistaking her for an actual human. Such design-touches are discussed by Alice’s programmer in meetings with social-workers, which Burger and his editor Manuel Rombley intersperses between the domestic exchanges that provide the bulk of the running-time.

‘Alice’ was also featured in the Lancet’s (a general medical journal) July 18, 2015 article by Natalie Harrison,

“I’m going to ask you some questions about your life. Do you live independently? Are you lonely?” If you close your eyes and start listening to the film Alice Cares, you would think you were overhearing a routine conversation between an older woman and a health-care worker. It’s only when the woman, Martha Remkes, ends the conversation with “I don’t feel like having a robot in my home, I prefer a human being” that you realise something is amiss. In the Dutch documentary Alice Cares, Alice Robokind, a prototype caredroid developed in a laboratory in Amsterdam, is sent to live with three women who require care and company, with rather surprising results

Although the idea of health robots has been around for a couple of decades, research into the use of robots with older adults is a fairly new area. Alex Mihailidis, from the Intelligent Assistive Technology and Systems Lab [University of Toronto] in Toronto, ON, Canada, explains: “For carers, robots have been used as tools that can help to alleviate burden typically associated with providing continuous care”. He adds that “as robots become more viable and are able to perform common physical tasks, they can be very valuable in helping caregivers complete common tasks such as moving a person in and out of bed”. Although Japan and Korea are regarded as the world leaders in this research, the European Union and the USA are also making progress. At the Edinburgh Centre for Robotics, for example, researchers are working to develop more complex sensor and navigation technology for robots that work alongside people and on assisted living prosthetics technologies. This research is part of a collaboration between the University of Edinburgh and Heriot-Watt University that was awarded £6 million in funding as part of a wider £85 million investment into industrial technology in the UK Government’s Eight Great Technologies initiative. Robotics research is clearly flourishing and the global market for service and industrial robots is estimated to reach almost US$60 billion by 2020.

The idea for Alice Cares came to director Sander Burger after he read about a group of scientists at the VU University of Amsterdam in the Netherlands who were about to test a health-care robot on older people. “The first thing I felt was some resentment against the idea—I was curious why I was so offended by the whole idea and just called the scientists to see if I could come by to see what they were doing. …

… With software to generate and regulate Alice’s emotions, an artificial moral reasoner, a computational model of creativity, and full access to the internet, the investigators hoped to create a robotic care provider that was intelligent, sensitive, creative, and entertaining. “The robot was specially developed for social skills, in short, she was programmed to make the elderly women feel less lonely”, explains Burger.

Copyright © 2015 Alice Cares KeyDocs

Both the Young and Harrison articles are well worth the time, should you have enough to read them. Also, there’s an Ik ben Alice website (it’s in Dutch only).

Meanwhile, Canadians can look at Humber River Hospital (HHR; Toronto, Ontario) for a glimpse at another humanoid ‘carebot’, from a July 25, 2018 HHR Foundation blog entry,

Earlier this year, a special new caregiver joined the Child Life team at the Humber River Hospital. Pepper, the humanoid robot, helps our Child Life Specialists decrease patient anxiety, increase their comfort and educate young patients and their families. Pepper embodies perfectly the intersection of compassion and advanced technology for which Humber River is renowned.

Pepper helps our Child Life Specialists decrease patient anxiety, increase their comfort and educate young patients.

Humber River Hospital is committed to making the hospital experience a better one for our patients and their families from the moment they arrive and Pepper the robot helps us do that! Pepper is child-sized with large, expressive eyes and a sweet voice. It greets visitors, provides directions, plays games, does yoga and even dances. Using facial recognition to detect human emotions, it adapts its behaviour according to the mood of the person with whom it’s interacting. Pepper makes the Hospital an even more welcoming place for everyone it encounters.

Humber currently has two Peppers on staff: one is used exclusively by the Child Life Program to help young patients feel at ease and a second to greet patients and their families in the Hospital’s main entrance.

While Pepper robots are used around the world in such industries as retail and hospitality, Humber River is the first hospital in Canada to use Pepper in a healthcare setting. Using dedicated applications built specifically for the Hospital, Pepper’s interactive touch-screen display helps visitors find specific departments, washrooms, exits and more. In addition to answering questions and sharing information, Pepper entertains, plays games and is always available for a selfie.

I’m guessing that they had a ‘soft’ launch for Pepper because there’s an Oct. 25, 2018 HHR news release announcing Pepper’s deployment,

Pepper® can greet visitors, provide directions, play games, do yoga and even dance

Humber River Hospital has joined forces with SoftBank Robotics America (SBRA) to launch a new pilot program with Pepper the humanoid robot.  Beginning this week, Pepper will greet, help guide, engage and entertain patients and visitors who enter the hospital’s main entrance hall.

“While the healthcare sector has talked about this technology for some time now, we are ambitious and confident at Humber River Hospital to make the move and become the first hospital in Canada to pilot this technology,” states Barbara Collins, President and CEO, Humber River Hospital. 


Pepper by the numbers:
Stands 1.2 m (4ft) tall and weighs 29 kg (62lb)
Features three cameras – two 2 HD cameras and one 3D depth sensor – to “see” and interact with people
20 engines in Pepper’s head, arms and back control its precise movements
A 10-inch chest-mounted touchscreen tablet that Pepper uses to convey information and encourage input

Finally, there’s a 2012 movie, Robot & Frank (mentioned here before in this Oct. 13, 2017 posting; scroll down to Robots and pop culture subsection) which provides an intriguing example of how ‘carebots’ might present unexpected ethical challenges. Hint: Frank is a senior citizen and former jewel thief who decides to pass on some skills.

Final thoughts

It’s fascinating to me that every time I’ve looked at articles about robots being used for tasks usually performed by humans that some expert or other sweetly notes that robots will be used to help humans with tasks that are ‘boring’ or ‘physical’ with the implication that humans will focus on more rewarding work, from Harrison’s Lancet article (in a previous excerpt),

… Alex Mihailidis, from the Intelligent Assistive Technology and Systems Lab in Toronto, ON, Canada, explains: “For carers, robots have been used as tools that can help to alleviate burden typically associated with providing continuous care”. He adds that “as robots become more viable and are able to perform common physical tasks, they can be very valuable in helping caregivers …

For all the emphasis on robots as taking over burdensome physical tasks, Burger’s documentary makes it clear that these early versions are being used primarily to provide companionship. Yes, HHR’s Pepper® is taking over some repetitive tasks, such as giving directions, but it’s also playing and providing companionship.

As for what it will mean ultimately, that’s something we, as a society, need to consider.

Mimicking the architecture of materials like wood and bone

Caption: Microstructures like this one developed at Washington State University could be used in batteries, lightweight ultrastrong materials, catalytic converters, supercapacitors and biological scaffolds. Credit: Washington State University

A March 3, 2017 news item on Nanowerk features a new 3D manufacturing technique for creating biolike materials, (Note: A link has been removed)

Washington State University nanotechnology researchers have developed a unique, 3-D manufacturing method that for the first time rapidly creates and precisely controls a material’s architecture from the nanoscale to centimeters. The results closely mimic the intricate architecture of natural materials like wood and bone.

They report on their work in the journal Science Advances (“Three-dimensional microarchitected materials and devices using nanoparticle assembly by pointwise spatial printing”) and have filed for a patent.

A March 3, 2017 Washington State University news release by Tina Hilding (also on EurekAlert), which originated the news item, expands on the theme,

“This is a groundbreaking advance in the 3-D architecturing of materials at nano- to macroscales with applications in batteries, lightweight ultrastrong materials, catalytic converters, supercapacitors and biological scaffolds,” said Rahul Panat, associate professor in the School of Mechanical and Materials Engineering, who led the research. “This technique can fill a lot of critical gaps for the realization of these technologies.”

The WSU research team used a 3-D printing method to create foglike microdroplets that contain nanoparticles of silver and to deposit them at specific locations. As the liquid in the fog evaporated, the nanoparticles remained, creating delicate structures. The tiny structures, which look similar to Tinkertoy constructions, are porous, have an extremely large surface area and are very strong.

Silver was used because it is easy to work with. However, Panat said, the method can be extended to any other material that can be crushed into nanoparticles – and almost all materials can be.

The researchers created several intricate and beautiful structures, including microscaffolds that contain solid truss members like a bridge, spirals, electronic connections that resemble accordion bellows or doughnut-shaped pillars.

The manufacturing method itself is similar to a rare, natural process in which tiny fog droplets that contain sulfur evaporate over the hot western Africa deserts and give rise to crystalline flower-like structures called “desert roses.”

Because it uses 3-D printing technology, the new method is highly efficient, creates minimal waste and allows for fast and large-scale manufacturing.

The researchers would like to use such nanoscale and porous metal structures for a number of industrial applications; for instance, the team is developing finely detailed, porous anodes and cathodes for batteries rather than the solid structures that are now used. This advance could transform the industry by significantly increasing battery speed and capacity and allowing the use of new and higher energy materials.

Here’s a link to and a citation for the paper,

Three-dimensional microarchitected materials and devices using nanoparticle assembly by pointwise spatial printing by Mohammad Sadeq Saleh, Chunshan Hu, and Rahul Panat. Science Advances  03 Mar 2017: Vol. 3, no. 3, e1601986 DOI: 10.1126/sciadv.1601986

This paper appears to be open access.

Finally, there is a video,

Soy and cellulose come together for a bionano air filter

A Jan. 18, 2017 news item on Nanowerk describes research into an environmentally friendly air filter from Washington State University,

Washington State University researchers have developed a soy-based air filter that can capture toxic chemicals, such as carbon monoxide and formaldehyde, which current air filters can’t.

The research could lead to better air purifiers, particularly in regions of the world that suffer from very poor air quality. …

Working with researchers from the University of Science and Technology Beijing, the WSU team, including Weihong (Katie) Zhong, professor in the School of Mechanical and Materials Engineering, and graduate student Hamid Souzandeh, used a pure soy protein along with bacterial cellulose for an all-natural, biodegradable, inexpensive air filter.

Here’s an image the researchers have made available,

Bionano air filter before and after filtration. Courtesy: Washington State University

A Jan. 12, 2017 Washington State University news release by Tilda Hilding, which originated the news item, expands on the theme,

Poor air quality causes health problems worldwide and is a factor in diseases such as asthma, heart disease and lung cancer. Commercial air purifiers aim for removing the small particles that are present in soot, smoke or car exhaust because these damaging particles are inhaled directly into the lungs.

With many sources of pollution in some parts of the world, however, air pollution also can contain a mix of hazardous gaseous molecules, such as carbon monoxide, formaldehyde, sulfur dioxide and other volatile organic compounds.

Typical air filters, which are usually made of micron-sized fibers of synthetic plastics, physically filter the small particles but aren’t able to chemically capture gaseous molecules. Furthermore, they’re most often made of glass and petroleum products, which leads to secondary pollution, Zhong said.

Soy captures nearly all pollutants

The WSU and Chinese team developed a new kind of air filtering material that uses natural, purified soy protein and bacterial cellulose – an organic compound produced by bacteria. The soy protein and cellulose are cost effective and already used in numerous applications, such as adhesives, plastic products, tissue regeneration materials and wound dressings.

Soy contains a large number of functional chemical groups – it includes 18 types of amino groups. Each of the chemical groups has the potential to capture passing pollution at the molecular level. The researchers used an acrylic acid treatment to disentangle the very rigid soy protein, so that the chemical groups can be more exposed to the pollutants.

The resulting filter was able to remove nearly all of the small particles as well as chemical pollutants, said Zhong.

Filters are economical, biodegradable

Especially in very polluted environments, people might be breathing an unknown mix of pollutants that could prove challenging to purify. But, with its large number of functional groups, the soy protein is able to attract a wide variety of polluting molecules.

“We can take advantage from those chemical groups to grab the toxics in the air,” Zhong said.

The materials are also cost-effective and biodegradable. Soybeans are among the most abundant plants in the world, she added.

Zhong occasionally visits her native China and has personally experienced the heavy pollution in Beijing as sunny skies turn to gray smog within a few days.

“Air pollution is a very serious health issue,” she said. “If we can improve indoor air quality, it would help a lot of people.”

Patents filed on filters, paper towels

In addition to the soy-based filters, the researchers have also developed gelatin- and cellulose-based air filters. They are also applying the filter material on top of low-cost and disposable paper towel to reinforce it and to improve its performance. They have filed patents on the technology and are interested in commercialization opportunities.

Here’s a link to and a citation for the paper,

Soy protein isolate/bacterial cellulose composite membranes for high efficiency particulate air filtration by Xiaobing Liu, Hamid Souzandeh, Yudong Zheng, Yajie Xie, Wei-Hong Zhong, Cai Wang. Composites Science and Technology Volume 138, 18 January 2017, Pages 124–133         http://dx.doi.org/10.1016/j.compscitech.2016.11.022

This paper is behind a paywall.

Rubbery lettuce is a good thing

The lettuce we eat was cultivated from prickly lettuce, which is now considered a weed. That status may change if scientists at Washington State University (WSU) are successful with their research into the plant’s ability to produce rubber. From an April 6, 2014 WSU news release by Sylvia Kantor (also on EurekAlert),

Prickly lettuce, a common weed that has long vexed farmers, has potential as a new cash crop providing raw material for rubber production, according to Washington State University scientists.

Writing in the Journal of Agricultural and Food Chemistry, they describe regions in the plant’s genetic code linked to rubber production. The findings open the way for breeding for desired traits and developing a new crop source for rubber in the Pacific Northwest.

“I think there’s interest in developing a temperate-climate source of natural rubber,” said Ian Burke, a weed scientist at WSU and a study author. “It would be really great if prickly lettuce could become one of those crops.”

Here’s what prickly lettuce looks like,

Prickly lettuce, the wild relative of cultivated lettuce, is a potential source for the production of natural rubber. (Photo by Flickr user Jim Kennedy)

Prickly lettuce, the wild relative of cultivated lettuce, is a potential source for the production of natural rubber. (Photo by Flickr user Jim Kennedy)

Here’s a close-up of a prickly lettuce stem with sap,

The milky sap, or latex, of the plant could be used to produce rubber. (Photo by Jared Bell, WSU)

The milky sap, or latex, of the plant could be used to produce rubber. (Photo by Jared Bell, WSU)

Getting back to the prickly lettuce news release,

When the lettuce we eat and grow in our gardens bolts, a milky white sap bleeds from the stem. In prickly lettuce, the wild relative and ancestor of cultivated lettuce, this same substance could prove to be an economically viable source of natural rubber and help alleviate a worldwide threat to rubber production.

Natural rubber is the main ingredient for many everyday products, from boots to condoms to surgical gloves. Roughly 70 percent of the global supply of rubber is used in tires.

But more than half of rubber products are made from synthetic rubber derived from petrochemical sources. And the largest source of natural rubber, the Brazilian rubber tree, is threatened by disease.

Burke has reviewed many studies of prickly lettuce and its cultivated cousins, but one in particular gave him an idea. A study published in 2006 found that the latex in prickly lettuce was very similar to the polymers found in natural rubber.

“It occurred to me that we could grow the heck out of prickly lettuce in eastern Washington,” he said.

Genetic markers for desired traits

He knew that to develop a viable new crop for rubber production, he had to start by understanding the genetics of rubber production in the plant.

Burke, doctoral student Jared Bell and molecular plant scientist Michael Neff began their studies with two distinct samples of prickly lettuce collected from eastern Washington. These differed in their rubber content, leaf shape and tendency to bolt. The scientists were able to identify genetic markers not only for rubber content but for the way the plants grow, including the number of stems produced and bolting.

Sought-after traits in cultivated lettuce – like abundant leaves, a single stem and delayed bolting – are the exact opposite of traits desired for rubber production. Early bolting plants with multiple stems would allow for multiple harvests over the season and potentially maximize rubber yields.

Burke said that selecting for other traits, like water use efficiency, could allow prickly lettuce to be grown with minimal rainfall, meaning it could be grown in rotation with other crops.

Here’s a link to and a citation for the paper,

Genetic and Biochemical Evaluation of Natural Rubber from Eastern Washington Prickly Lettuce (Lactuca serriola L.) by Jared L. Bell, Ian C. Burke, and Michael M. Neff. J. Agric. Food Chem., 2015, 63 (2), pp 593–602 DOI: 10.1021/jf503934v Publication Date (Web): December 16, 2014

Copyright © 2014 American Chemical Society

This paper is behind a paywall.

Since graduating, Bell has become  associated with Dow Agrosciences.

Ranking atoms the Google way

According to the Feb. 13, 2012 news item on Nanowerk, professor Aurora Clark has developed a laboratory-free technique for analyzing molecules which she derived from Google’s PageRank software,

The technology that Google uses to analyze trillions of Web pages is being brought to bear on the way molecules are shaped and organized.

Aurora Clark, an associate professor of chemistry at Washington State University, has adapted Google’s PageRank software to create moleculaRnetworks, which scientists can use to determine molecular shapes and chemical reactions without the expense, logistics and occasional danger of lab experiments.

I was particularly interested in this relationship between webpages and molecules,

Google’s PageRank software, developed by its founders at Stanford University, uses an algorithm—a set of mathematical formulas—to measure and prioritize the relevance of various Web pages to a user’s search. Clark and her colleagues realized that the interactions between molecules are a lot like links between Web pages. Some links between some molecules will be stronger and more likely than others.

“So the same algorithm that is used to understand how Web pages are connected can be used to understand how molecules interact,” says Clark.

The PageRank algorithm is particularly efficient because it can look at a massive amount of the Web at once. Similarly, it can quickly characterize the interactions of millions of molecules and help researchers predict how various chemicals will react with one another.

Clark has a special interest given her specialty,

Clark, who uses Pacific Northwest National Laboratories supercomputers and a computer cluster on WSU’s Pullman campus, specializes in the remediation and separation of radioactive materials. With computational chemistry and her Google-based software, she says, she “can learn about all those really nasty things without ever touching them.”

You can find out more about moleculaRnetworks and download the software from this webpage. There’s more about Aurora Clark and her work here.